Production Manager
6 hours ago
Company Overview
VSA Foods & Beverages Pvt Ltd
is a leading manufacturer in the coconut-based food products industry, specializing in
high-quality coconut milk and coconut powder
. We are committed to
natural purity, food safety, and innovation
, delivering premium products to domestic and international markets. Our state-of-the-art facilities and skilled teams drive operational excellence and ensure superior product consistency.
Role Description
We are seeking an experienced
Production Manager
to lead and manage the
end-to-end production operations
of our Coconut Milk and Coconut Powder division. The ideal candidate should have hands-on expertise in
food processing, production planning, quality control, manpower management, and process optimization
. The role involves ensuring maximum production efficiency while maintaining the highest standards of safety, hygiene, and product quality.
Key Responsibilities
Production Planning & Execution
- Plan, organize, and monitor daily production operations to meet output and quality targets.
- Develop and implement effective production schedules aligned with sales and dispatch requirements.
Process Control & Quality Assurance
- Oversee all stages of processing — from coconut reception, extraction, filtration, pasteurization/UHT processing, spray drying, and packaging.
People Management & Training
- Lead, train, and motivate production supervisors, operators, and line workers to ensure high performance and discipline.
- Allocate manpower effectively across shifts and sections to maintain smooth operations.
- Promote a culture of safety, teamwork, and accountability across the production floor.
Equipment & Maintenance
- Ensure that all processing and packaging machinery are in optimal working condition through preventive maintenance coordination with the engineering team.
- Maintain proper sanitation, CIP/SIP systems, and plant hygiene as per food industry standards.
Reporting & Documentation
- Prepare and maintain daily/weekly production reports, process parameters, yield analysis, and downtime records.
- Support internal and external audits by maintaining accurate records of production, cleaning, and equipment logs.
Continuous Improvement & Innovation
- Identify and implement process improvements to enhance productivity and reduce losses.
- Collaborate with R&D and Quality teams for new product trials and scale-up operations.
- Drive lean manufacturing initiatives and cost-saving projects.
Qualifications & Experience
- Bachelor's / Master's Degree
in
Food Technology, Food Science, Dairy Technology, Chemical Engineering
, or a related discipline. - 5–10 years
of hands-on experience in
food or beverage production
, preferably in
coconut-based, dairy, or plant-based
processing units. - Strong knowledge of
UHT processing, pasteurization, spray drying, evaporation, and aseptic packaging. - Proven experience in managing large production teams
and achieving operational KPIs. - Exposure to
export-oriented manufacturing
and
international quality standards
is preferred. - Excellent
leadership, communication, and problem-solving skills
. - Familiarity with
ERP-based production tracking systems
will be an added advantage.
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