Kitchen Assistant

Position: Kitchen Equipment TechnicianLocation: Kingdom of Saudi ArabiaIndustry: Hospitality / Facility Management / CateringBenefits: Free Accommodation Free Transportation Annual Leave as per Saudi Labor LawJob Summary:We are looking for an experienced Kitchen Equipment Technician to join our maintenance team in Saudi Arabia. The technician will be...

Job Description – StewardSouth Indian Restaurant (Looking for South Indian People)Work Location : Mumbai MaharastraDepartment: Food & Beverage – South Indian RestaurantJob Title: StewardQualification: 10th Pass / 12th Pass / Certificate in F&B Service (preferred)Experience: 0–2 years in restaurant service, preferably in South Indian cuisine or casual...

Company DescriptionRED APPLE KITCHEN CONSULTANCY PRIVATE LIMITED is a consultancy company based out of No.01, Ground Floor, The Presidency ST Marks Road, Bangalore, Karnataka, India. We specialize in providing top-tier consultancy services to the food and beverage industry, ensuring excellence in culinary operations and hospitality management.Role...

• Assist in food prep, cutting, cooking, and plating under supervision. • Maintain hygiene, follow recipes, support CDP in daily kitchen tasks, • Ensure timely service as per food safety standards. Required Candidate profile• Diploma/Certificate in Culinary or Hotel Mgmt. • 0–3 yrs exp. • Basic cooking skills, hygiene knowledge, willingness to...

Office assistant male to regulate visitors to directors/chairman.serve refreshments.To maintain hygiene and cleanliness of office. Age around 30 years.Key Responsibilities:Maintaining Cleanliness: Keeping the office, restrooms, and common areas tidy and clean.Serving Refreshments: Preparing and serving tea, coffee, and other beverages to staff and...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum...

We are looking for a highly skilled and experienced Commis I to join our team in the hospitality industry. The ideal candidate will have a strong background in cooking and kitchen management, with excellent communication skills.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing menus for special events and functions.Maintain high...

Assist the Head Chef in menu planning, development, and costing. Ensure the kitchen operates in a timely and efficient manner during service. Train and mentor junior kitchen staff. Coordinate with front-of-house staff to ensure smooth service.

Food Preparation & Cooking:Prepare and cook a wide variety of traditional South Indian dishes, such as dosas, idlis, sambar, rasam, and chutneys, ensuring authenticity and consistent taste.Menu Development:Collaborate with the kitchen team to develop new dishes, update existing recipes, and innovate with creative and seasonal offerings, while maintaining the...

Job Description JOB OPENINGS JOBS AVAILABLE IN BELOW CATEGORIES #Administration #Housekeeping #Room Services #Food & Beverages #Human Resources #Kitchen #Entertainment #Front Office #Management #Welders / Electricians #Food Packers #Accountants #Maintenance Technicians #Store Keepers #Sales/Marketing ...