Kitchen Steward

Roles and ResponsibilitiesEnsure smooth operation of all F&B outlets, including restaurant management, steward activities, and hotel services.Manage inventory levels, order supplies, and maintain high standards of food quality and presentation.Supervise staff performance, provide guidance on customer service, and resolve any issues promptly.Maintain...

Job Description – Trainee CaptainWork Location: Mumbai maharashtraSouth Indian RestaurantDepartment: Food & Beverage – South Indian RestaurantJob Title: Trainee Captain (Tr. Captain)Qualification: Diploma in Hotel Management / F&B ServiceExperience: 2–4 years in restaurant service, preferably in South Indian cuisine or casual dining setupSalary:...

Job Description – CaptainSouth Indian RestaurantDepartment: Food & Beverage – South Indian RestaurantJob Title: Captain (Looking for south Indian people)Qualification: Diploma in Hotel Management / F&B ServiceExperience: 4–6 years in restaurant service, preferably with knowledge of South Indian cuisineSalary: ₹20,000 per monthRoles & Responsibilities...

Job Description – Restaurant Manager / Assistant Restaurant Manager (ARM)South Indian RestaurantWork Location: Maharastra (Looking for South India People)Department: Food & Beverage (South Indian Restaurant) Job Title: Restaurant Manager / Assistant Restaurant Manager (ARM) Qualification: Degree/Diploma in Hotel Management or Food & Beverage Service...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationFour Points by Sheraton Mahabalipuram Resort & CC, ECR-OMR Junction ECR Road, Chennai, Tamil Nadu, India, 603104ScheduleFull TimeLocated Remotely?NPosition Type ManagementJOB SUMMARYManages the daily kitchen utility operations. Areas of responsibilities include dish room...

Job Description – Restaurant Manager / Assistant Restaurant Manager (ARM)Work Location: Mumbai maharashtraSouth Indian Restaurant (Looking for South Indian Candidates)Department: Food & Beverage (South Indian Restaurant)Job Title: Restaurant Manager / Assistant Restaurant Manager (ARM)Qualification: Degree/Diploma in Hotel Management or Food & Beverage...

**Department**: Kitchen Stewarding **Reports To**: Stewarding Supervisor - Prior experience in kitchen stewarding. - Basic knowledge of hygiene and cleanliness standards. - Physically fit to handle long working hours and kitchen environment. - Maintain cleanliness of kitchen areas including floors, walls, and workstations. - Assist in waste segregation and...

**Job Summary**: **Key Responsibilities**: - Ensure the kitchen is clean, well-maintained, and organized at all times. - Wash and sanitize dishes, utensils, pots, and pans. - Maintain cleanliness and sanitation of kitchen floors, workstations, and food storage areas. - Assist in food preparation and storage as needed. - Operate and maintain cleaning...

**Job Summary**: **Key Responsibilities**: - Ensure the kitchen is clean, well-maintained, and organized at all times. - Wash and sanitize dishes, utensils, pots, and pans. - Maintain cleanliness and sanitation of kitchen floors, workstations, and food storage areas. - Assist in food preparation and storage as needed. - Operate and maintain cleaning...

hotel waiters and kitchen steward **Job Types**: Full-time, Permanent Pay: ₹15,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Day shift - Evening shift Supplemental Pay: - Overtime pay - Yearly bonus Work Location: In person Expected Start Date: 02/06/2025

**Job description** **CONTACT**:9884535595** **MANIKANDAN HR** **MANDATORY**:HOTEL MANANGEMENT QUAILFICATION WITH 1 YEARS OF EXPERIENCE** **LOCATION**:SANDY'S RESTAURANT** **BRANCHES**:NUNGAMBAKAM,BESANT NAGAR,TEYNAMPET,ECR** A **hotel steward** plays a critical role in maintaining the cleanliness and organization of the kitchen, dining, and service...

**Job Number** 24041935 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Direct and assist Stewards in order to make clean up more efficient....

Direct and assist Stewards in order to make clean up more efficient Ensure water temperature and chemical levels are appropriate for cleaning and documented Assist with Banquet plate-ups Assist cooks and kitchen staff with various tasks as needed Provide cooks with needed items Support banquet and buffet by transporting and ensuring adequate stock ...

**Additional Information** **Job Number**25148285 **Job Category**Food and Beverage & Culinary **Location**Courtyard by Marriott Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India, 600018 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Direct and assist Stewards in order to make clean up more efficient. Ensure water...

**Additional Information** **Job Number**25086555 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Chennai Velachery, No. 333, Bhuvaneshwari Nagar, Chennai, Tamil Nadu, India, 600042 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Direct and assist Stewards in order to make clean up more...

**Additional Information** **Job Number**24210012 **Job Category**Food and Beverage & Culinary **Location**Sheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai, Tamil Nadu, India, 603104 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Kitchen Support Experts play an important role in support of several hotel...