Assistant Restaurant Manager

Job Title: Assistant Restaurant ManagerReports To:Restaurant ManagerDepartment:Food & Beverage / OperationsEmployment Type:Full-TimeJob Summary:The Assistant Restaurant Manager supports the daily operations of the restaurant, ensuring high standards of food, service, health and safety, and customer satisfaction. This role assists the Restaurant Manager in...

Job Summary:The Assistant Restaurant Manager supports the Restaurant Manager in the daily operations of the restaurant to ensure smooth service, excellent customer experience, and operational efficiency. This role involves overseeing staff, maintaining quality standards, handling customer inquiries, and assisting in overall restaurant management.Key...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationThe Westin Mumbai Powai Lake, #2 & 3B Near Chinmayanand Ashram, Mumbai, Maharashtra, India, 400087VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition TypeManagementJob SummaryAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the...

Job descriptionCore Responsibilities.To ensure smooth operations of the Restaurant.Ensures that key service standards are maintained to achieve high levels of guest satisfaction.Schedules dining reservations and develops guest relations.Conducts daily briefings to communicate necessary information.Sets up and ensures maintenance, hygiene, safety and...

Job Responsibilities:Research new wholesale food suppliers and negotiate pricesCalculate future needs in kitchenware and equipment and place orders, as neededManage and store vendors' contracts and invoicesCoordinate communication between front of the house and back of the house staffPrepare shift schedulesProcess payroll for all restaurant staffSupervise...

The Restaurant Captain is responsible for supervising the restaurant floor, coordinating with the service staff, ensuring excellent guest experience, and maintaining high service standards. The Captain acts as the link between guests and the service team, ensuring smooth operation of the outlet.Key ResponsibilitiesGuest Service & ExperienceGreet guests...

Company DescriptionBurma Burma Restaurant & Tea Room is the premier dining destination in India for authentic Burmese cuisine and culture, offering a unique exploration of robust flavors and traditional dishes inspired by the streets and homes of Burma. Founded by childhood friends Chirag Chhajer and Ankit Gupta, the restaurant traces its roots to the rich...

Urgent opening for Assistant Restaurant Manager role for BKC Location Experience : 3-5 years as senior captain or ARMCandidate can join immediate or with in 15 days of notice periodComfortable for travelling .Roles & Responsibilities :Good knowledge about restaurant & Bar .Handle over all restaurant guests , Team , Staff .Must have hands on experience on...

The Floor Supervisor is responsible for overseeing daily restaurant floor operations, ensuring smooth service, maintaining high guest satisfaction, and supporting the service team. The role requires strong leadership, attention to detail, and the ability to handle customer concerns professionally.Key ResponsibilitiesSupervise day-to-day floor operations...

A restaurant manager is responsible for overseeing daily operations, managing staff, and ensuring a positive customer experience. Key duties include managing inventory and budgets, creating staff schedules, handling customer complaints, and ensuring compliance with health and safety regulations. They are also responsible for hiring, training, and scheduling...