Assistant Restaurant Manager
15 hours ago
Job Responsibilities:
- Research new wholesale food suppliers and negotiate prices
- Calculate future needs in kitchenware and equipment and place orders, as needed
- Manage and store vendors' contracts and invoices
- Coordinate communication between front of the house and back of the house staff
- Prepare shift schedules
- Process payroll for all restaurant staff
- Supervise kitchen and wait staff and provide assistance, as needed
- Keep detailed records of daily, weekly and monthly costs and revenues
- Arrange for new employees' proper onboarding (scheduling trainings and ordering uniforms)
- Monitor compliance with safety and hygiene regulations
- Gather guests' feedback and recommend improvements to our menus
Required Candidates from Hospitality background ONLY.
Who are extremely talented and eager to learn.
Willingness to adapt to restaurant standards.
Excellent communication and teamwork skills.
Passion for delivering exceptional customer service.
Interested candidates can directly Call or share their CVs on whatsapp to HR Poonam )
NEED IMMEDIATE JOINERS ONLY.
Job Types: Full-time, Permanent
Pay: ₹30, ₹40,394.61 per month
Benefits:
- Food provided
- Health insurance
- Provident Fund
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