Multi-Cuisine Chefs

A multi-cuisine Commis Chef assists senior chefs in preparing and cooking dishes from various international cuisines, ensuring high-quality food presentation while maintaining a clean and organized kitchen environment. This role involves a range of tasks from basic food preparation like chopping vegetables and seasoning meats to plating dishes according to...

**Multi Cuisine Chef** - Prepare and cook dishes from a variety of culinary traditions. - Develop and design new menu items that reflect diverse cuisines. - Oversee daily kitchen operations to ensure high standards of hygiene and food safety. - Manage and mentor junior kitchen staff, providing training and guidance. - Coordinate with suppliers to ensure the...

Commis 1 in a multi-cuisine kitchen is an entry-level chef responsible for supporting the kitchen team, preparing food, and maintaining kitchen standards. They assist with basic cooking tasks, follow recipes, and contribute to overall kitchen operations. Here's a more detailed breakdown of the role: Key Responsibilities: Food Preparation: Preparing...

Organization- Hyatt Centric Janakpuri, New DelhiSummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in...

Company DescriptionJOJO International Pvt Ltd is a leading recruitment organization specializing in placing professionals in diverse industries globally. With a robust network of key personnel, JOJO International is dedicated to enhancing career opportunities for job seekers, offering accurate guidance and support. The company is known for building lasting...

Company DescriptionJOJO International Pvt Ltd is a leading recruitment organization specializing in placing professionals in diverse industries globally. With a robust network of key personnel, JOJO International is dedicated to enhancing career opportunities for job seekers, offering accurate guidance and support. The company is known for building lasting...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and...

We are looking for a passionate and skilled Chinese Cuisine Chef to join our team at Tripura Tribal Kitchen in Dilli Haat. The chef will be responsible for preparing authentic and high-quality Chinese dishes while maintaining hygiene, taste, and pre Required Candidate profileThe ideal candidate is a passionate, creative, and dedicated chef who specializes...

**Commis Chef - Continental Cuisine (2 Positions)** **Salary**: ₹35,000/month each **Experience**: 3-5 years **Note**: This is a **live-out position**, and **transportation is the responsibility of the employee**, included within the salary package. **Responsibilities**: - Assist in the preparation of Continental dishes. - Prepare ingredients as...

We are looking for a skilled Demi Chef de Partie with 5 to 10 years of experience in the hospitality industry, specifically in hotels and restaurants, to join our team at Belcibo Hospitality Pvt. Ltd.Roles and ResponsibilityAssist the head chef in planning and preparing high-quality dishes.Maintain a clean and organized kitchen environment.Collaborate with...