Commi1 Multi Cuisine

**Multi Cuisine Chef** - Prepare and cook dishes from a variety of culinary traditions. - Develop and design new menu items that reflect diverse cuisines. - Oversee daily kitchen operations to ensure high standards of hygiene and food safety. - Manage and mentor junior kitchen staff, providing training and guidance. - Coordinate with suppliers to ensure the...

We are looking for 2 Commis-1 multi-cuisine or following chefs: 1. Continental chef - knowing Lebanese, Italian, Mexican, Asian cuisines 2. Indian chef - knowing North Indian, South Indian & Asian 3. Multicuisine chef - knowing all cuisines especially Indian and Continental **Job Types**: Full-time, Regular / Permanent **Salary**: ₹10,000.00 -...

**Key Responsibilities:Food Preparation & Cooking** - Prepare, cook, and present Continental dishes (soups, sauces, grills, pastas, roasts, salads, etc.) under the guidance of the CDP. - Assist in mise-en-place for the section before and during service. - Follow standard recipes, portion control, and plating techniques to maintain consistency. - Support in...

**CDP (Chef de Partie) Role for Multi-Cuisine Kitchen** Urgently Hiring For Chef de Partie (CDP) in a multi-cuisine kitchen who is responsible for overseeing specific sections of the kitchen, ensuring the smooth preparation and presentation of dishes across various cuisines. The role requires excellent culinary expertise in multiple cooking styles and an...

**Job Title**: Commi 2/3 Chef - Indian/Multi-Cuisine **Location**: Delhi, India **Job Summary**: We are looking for enthusiastic and hardworking **Commi 2/3 Chefs** specializing in **Indian and Multi-Cuisine** to join our kitchen team. The role involves supporting the senior chefs in preparing quality dishes while maintaining kitchen hygiene and...

**Organization**: HOTEL SUNSTAR GROUP **ABOUT THE ORGANIZATION**: HOTEL SUNSTAR is a group of 5 hotels. We have 2 decades of experience and a very well-trained staff from the front office to housekeeping. We provide 3- and 4-star luxurious facilities at very economical prices, offering a much better quality of stay than any other hotel in a similar price...

**Job Title**: Commi 1 Chef - Indian/Multi/Continental Cuisine **Location**: Delhi, India **Job Summary**: **Key Responsibilities**: - Assist in the preparation and cooking of Indian, Multi-Cuisine, and Continental dishes. - Follow recipes and instructions provided by senior chefs. - Ensure proper portioning, presentation, and consistency of food. -...

Key Responsibilities:Culinary ManagementLead the preparation and execution of multi-cuisine menus (Indian, Continental, Pan-Asian, etc.) with emphasis on Pan-Asian specialties.Design seasonal and specialty menus to enhance guest experience.Ensure consistency in food taste, presentation, and portioning across all outlets/cuisines.Introduce new cooking...

The Executive Chef is responsible for overseeing the kitchen operations, Menu creations, food quality, staff management, and overall culinary direction of an establishment, must have knowledge of base kitchen, catering, restaurant. Responsible for all over day to day operations for all production departments. **Job Types**: Full-time,...

**Job Title**: Multi-Cuisine SOU Chef **Job Overview**: **Key Responsibilities**: - Prepare and execute dishes across multiple cuisines (Indian, Continental, Asian, Mediterranean, etc.). - Develop innovative recipes, seasonal menus, and specialty dishes. - Ensure high standards of food quality, hygiene, and presentation. - Monitor inventory, manage kitchen...