Commi I

Commi I (Chinese CDP) - 1 Vacancy Pantry Commi I - 1 Vacancy Those who have full knowledge to handle every requirement for the position. Can apply The position is immediate and call if you need more information **Job Types**: Full-time, Regular / Permanent **Salary**: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: -...

ResponsibilitiesPrepare and cook tandoori dishes according to the restaurant's recipes and standards.Manage the tandoor station, including daily preparation and maintenance of equipment.Ensure food quality, taste, presentation, and hygiene standards are maintained.Assist senior chefs in menu planning and development.Maintain inventory and order supplies as...

ResponsibilitiesAssist in the preparation and cooking of Chinese cuisine.Ensure high standards of food quality and presentation.Maintain cleanliness and organization of the kitchen.Follow recipes and instructions from senior chefs.Monitor and manage stock levels of ingredients.Comply with food safety and hygiene regulations.Work efficiently in a fast-paced...

**Job Opening: Commis Chef - Inej Executive Lounge, Chennai** **Company**: Ten 11 Hospitality Company **Location**: Inej Executive Lounge - Chennai **Position**: Commis Chef (Commis I / II / III depending on experience) **Experience**: 1-6 Years **Industry**: Hospitality | F&B | Lounge | Hotel | Restaurant **Role Overview**: **Key Responsibilities**: -...

As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: - Support the Demi Chef de Partie or Commis I in the daily operation and work - Work according to the menu specifications by the Chef de Partie - Keep work area at all times...

**Job Number** 24087383 **Job Category** Food and Beverage & Culinary **Location** Courtyard by Marriott Madurai, No 168 Alagarkoil Road, Madurai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and...

Responsibilities include: - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a...

Job Description POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate...

Job Description Position Summary Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is...

**Additional Information** **Job Number**25116764 **Job Category**Food and Beverage & Culinary **Location**The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India, 600042 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens,...