Commi Chef

8 hours ago

Chennai Tamil Nadu, India Ten 11 Hospitality LLP Full time

**Job Opening: Commis Chef - Inej Executive Lounge, Chennai**

**Company**: Ten 11 Hospitality Company
**Location**: Inej Executive Lounge - Chennai
**Position**: Commis Chef (Commis I / II / III depending on experience)
**Experience**: 1-6 Years
**Industry**: Hospitality | F&B | Lounge | Hotel | Restaurant

**Role Overview**:
**Key Responsibilities**:

- Assist the Head Chef and kitchen team in daily food preparation and production.
- Maintain hygiene, cleanliness, and food safety standards at all times.
- Follow standard recipes, portion controls, and presentation guidelines.
- Support in managing kitchen inventory and storage.
- Ensure timely preparation and service during operational hours.
- Work collaboratively with service teams to ensure smooth coordination.
- Maintain consistency in taste, quality, and appearance of dishes.
- Diploma or Certificate in Culinary Arts / Hotel Management.
- 1-3 years of experience as Commis Chef in a lounge, hotel, or restaurant setup.
- Knowledge of Indian and Continental cuisine preferred.
- Good communication and teamwork skills.
- Willingness to learn and grow within the company.

**Location**: Chennai - Inej Executive Lounge

**Working Days**: 6 Days a Week

**Salary**: Competitive + Sales incentive + Meals

**Joining**: Immediate Joiners Preferred

**To Apply**:
For more details, contact **Neeru Sharma (HR Coordinator)** at **9311087377**

**Job Types**: Full-time, Permanent

Pay: ₹14,000.00 - ₹15,000.00 per month

**Benefits**:

- Flexible schedule
- Food provided
- Leave encashment
- Paid sick time
- Paid time off
- Provident Fund

Shift availability:

- Day Shift (required)
- Night Shift (required)
- Overnight Shift (required)

Work Location: In person

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