Kitchen Hand/Waitress

Inventory Management & Control:Monitor daily stock levels across all kitchen locations.Conduct daily, weekly, and monthly physical stock audits.Implement FIFO (First-In-First-Out) and other inventory control practices to minimize wastage.Ensure stock variances are minimal and within acceptable limits.Procurement & Vendor Management:Source and negotiate with...

We are seeking a friendly and professional Waiter/Waitress to provide excellent customer service in our restaurant. The ideal candidate will be attentive, efficient, and passionate about delivering a positive dining experience.Key Responsibilities:Greet and seat customers in a polite and timely manner.Present menus and provide detailed information on...

A hostess primarily greets guests, manages reservations and waitlists, provides accurate wait time estimates, and escorts patrons to their tables, ensuring a smooth and welcoming experience. They maintain a clean and organized front-of-house, handle phone calls, answer guest inquiries, and coordinate with service staff to ensure excellent customer service...

Direct and assist Stewards in order to make clean up more efficientEnsure water temperature, and chemical levels are appropriate for cleaning and documentedAssist with Banquet plate-upsAssist cooks and kitchen staff with various tasks as neededProvide cooks with needed itemsSupport banquet and buffet by transporting and ensuring adequate stockReturn cleaned...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationMarriott Executive Apartments Navi Mumbai, D-33 TTC Area, Navi Mumbai, Maharashtra, India, 400705ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYDirect and assist Stewards in order to make clean up more efficient. Ensure water temperature, and...

Location : Mumbai� Date: Thursday, 4 September 2025� Venue: Don Bosco CollegeWe are hiring professionals across Aviation, Hospitality, Healthcare, Defence, Lounge, Facility & Logistics for opportunities .Desired Candidate ProfileVacanciesProduction VacanciesExecutive Sous ChefSous ChefJunior Sous ChefHead ChefSpeciality ChefBakery ChefPastry ChefChef De...

Job OverviewWe are looking for an enthusiastic Commi Chef or Kitchen Helperto join our kitchen team in Powai. The ideal candidate will assist in food preparation, ensure high standards of hygiene, and support senior chefs in daily operations. This role is perfect for freshers passionate about cooking or junior chefs seeking hands-on learning experience.Key...

Job Description: Executive ChefPosition Summary:The Executive Chef is responsible for overseeing the overall culinary operations of the kitchen, ensuring high-quality food production, innovation in menu offerings, and maintaining budgetary controls. This role involves team leadership, vendor negotiations, and aligning the culinary experience with the...

Job Description: We are seeking a dedicated and passionate Indian Commis to join our team At Malgudi specializing in South Indian cuisine. As an Commi 1, you will play a vital role in the kitchen, assisting in the preparation, cooking, and presentation of authentic South Indian and indian dishes. Your enthusiasm for South Indian and indian cuisine and...

Dear Candidate,Namaste Greetings from Sir HN Reliance Foundation Hospital , Mumbai, India.Sir H. N. Reliance Foundation Hospital and Research Centre is a 360-bed, multi-Specialty tertiary care hospital with following thrust areas: Cardiac Sciences, Gastroenterology & Hepatobiliary Sciences, Liver Transplant, Nephro-Urology, Neuro Sciences, Oncology,...