Commis 1

we are a artisnal pattiserrie and boulangerie and looking to increase our team for a pastry chef commi 1 level. Duties involved will be cake, cupcake,croissant, donuts, tarts , volauvents making.we want someone who is proficient in mking the above and willing to learn our ways. You should be a team player, willing to work well with each other.Job Types:...

Organization- Hyatt HyderabadSummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International...

Job Title: Continental Chef (Commis 2 / Commis 1)Location: Altruist Business Hotel, HyderabadSalary: Up to ₹20,000 per monthJoining: Immediate Joiners PreferredContact: About the RoleAltruist Business Hotel Hyderabad is seeking a skilled Continental Commis Chef to support our kitchen operations. The ideal candidate should be proficient in Continental...

Responsibilities :Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned stationPrepare...

**Full job description of Commis 1 Chef - Continental** Location: Hyderabad Your Role: As a Commis 1 you are a responsible to follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served in the dining areas. Responsibilities will include: - Prepare and assist in the preparation of various...

We are hiring Commis Chefs at different levels (1 / 2 / 3) to support our Continental section. You will work under our CDPs and Sous Chef, assisting in daily prep, live orders, and maintaining kitchen standards. **Key Responsibilities** - Assist in the preparation and execution of Continental dishes (salads, toasts, mains, pastas, burgers, bowls, etc.) -...

we are a artisnal pattiserrie and boulangerie and looking to increase our team for a pastry chef commi 1 level. Duties involved will be cake, cupcake,croissant, donuts, tarts, volauvents making. we want someone who is proficient in mking the above and willing to learn our ways. You should be a team player, willing to work well with each other. **Job...

**We Are Hiring* *Departmnents: Pastry/* *Brownie/Bread* *Positions: Commis-1 /* *Commi-ll / Commi-ll.* *Hyderabad* **Requirements**: - Experience as a Pastry Chef - Culinary degree - Knowledge of Pastry - Creativity with flavors - Workin a team environment - Excellent communication - Commitment to hygiene - Attention to detail - Have a knowledge on...

Greetings from **3GHR Services!!** We are Hiring for **"Commi-2 Chef"** position **Role**: Commi-2 Chef **Qualification**:10th Pass **Experience**:1+ Years **Salary**: Up to 18k **Shift**:6 Days Working **Gender**: Any **Industry**: Food Industry **Location**: Manikonda **Key Responsibilities** **- ** Assist in daily food preparation tasks as directed by...

Commis 1 is a senior-level junior chef responsible for assisting Demi Chef de Partie or Chef de Partie in daily kitchen operations. They handle food preparation, cooking, and presentation for their assigned section while maintaining hygiene and quality standards.Commis 2 is a junior-level kitchen position that supports Commis 1 and senior chefs in daily food...

Job Description Organization- Hyatt Hyderabad Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt...

Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary...

Hiring waiters, Steward, Restaurant Server, Captain, Helpers, Commi 1, Commi 2, Commi 3, Kitchen Assistant, Kitchen Helper, All-Rounder, Housekeeping, Commis, Chef, CDP, Cafe Manager, Restaurant Manager, Bar Manager, Bar tender, Cook, Food Handler

Assisting senior chefs with food preparation, cooking, and kitchen maintenance. Key duties include prepping ingredients, cooking dishes under supervision, maintaining a clean and hygienic workspace, managing stock etc. **Job Types**: Full-time, Permanent, Fresher Pay: ₹12,000.00 - ₹14,000.00 per month **Benefits**: - Food provided Work Location: In...