Bakery Chef

Bakery Chef WantedWe're starting a new bakery venture and looking for a skilled, creative Bakery Chef who can make it all —Breads | Biscuits | Cakes | Rusks | Patties | BreadsticksIf you have a passion for baking and experience in all types of bakery items, we'd love to have you on boardContact us to join our exciting new ventureJob Types: Full-time,...

Pastry & Bakery will do the production of the most creative pastries and deserts, for the enjoyment of our guests. You will also supervise, plan, organize, direct, and participate in the centralized production of highly specialized bakery and pastry menu items. The Sous Chef will also take on the responsibility of organizing and leading training sessions for...

This is an exciting opportunity for a driven and creative pastry chef. In this job you will be responsible for preparing a wide variety of pastry and bakery products. **Responsibilities** - Plan, implement and manage daily operations - Prepare garnishes and decorations - Work on specialized menu for festivals and occasions - Create exciting seasonal menu...

For a newly opened café in Ghaziabad, we require young, energetic and eager to learn attitude - Barista who can handle the store operations and deals the guests politely, maintain the clean and hygienic environment to serve the best service to our guests and - Commis Chef (Bakery & Continental), who can manage the kitchen operations all alone and can also...

**Company Description** For a newly opened store in Emaar Plaza, Sector 105, Mohali. It will be a long-term commitment from the promoters - Pay: 35 000.00 - 50,000.00 per month - Schedule: Rotational shift - Experience: 3 years (required) - Work Location: Sector 105 Mohali. **Job Overview**: Since the market is upcoming, ideas to promote sales through new...

**Job Summary** The **Sous Chef** plays a critical role in overseeing kitchen operations and supporting the Head Chef to deliver high-quality culinary experiences. This role requires strong leadership, expertise in food preparation, and adherence to hygiene and safety standards, ensuring smooth kitchen functionality and exceptional food quality. **About...

**Job Title**: F&B Trainer **Location**: Noida (Alma Bakery & Café) **Department**: Training & Operations **Reporting to**: GM Operations **Job Summary**: The F&B Trainer is responsible for designing, delivering, and evaluating training programs that ensure team members in both the service and culinary departments consistently uphold Alma Bakery &...

**Role: Pastry Chef** **Primary Objective** Oversee the creation, production, and presentation of all pastries and desserts, ensuring that each item is of the highest quality, beautifully presented, and consistently produced. **Key Responsibilities** - Prepare, bake, and decorate a variety of pastries, cakes, and desserts, including tarts, eclairs,...

Job Description: **Chef** (Pizza/Pasta or Indian/Noodles/Chilli Potato) **Responsibilities**: 1. Prepare and cook high-quality dishes from scratch, specializing in either: - Pizza, pasta, and other Italian cuisine alongwith knowledge of Bakery or Chinese or Indian Cooking - Indian food and can also prepare Noodles, chilli potato and other street food 2....

Key Responsibilities:Food Preparation:Prepare and plate cold dishes such as salads, cold appetizers, sandwiches, and desserts.Ensure ingredients are fresh, properly stored, and rotated (FIFO method).Maintain consistency in taste, presentation, and portion size.Pantry Management:Organize and maintain the pantry station efficiently.Replenish ingredients and...