Cook/Chef

Job Description:We are looking for a skilled and passionate Continental Cook/Chef to join our café team. The ideal candidate should be experienced in preparing a variety of continental dishes and capable of handling a small kitchen setup independently or with minimal supervision.Key Responsibilities:Prepare and cook continental dishes (e.g., pasta, burgers,...

Job Description:Kish Hospitality Consultant is currently hiring - Teppanyaki ChefQualification: Diploma in Hotel Management (candidates with a degree in culinary arts or a related field will be preferred)Experience: 10+ years of experience in Teppanyaki cooking, with a minimum of 5 years in a senior or leadership roleJob Location: Cochin, KeralaSalary: Rs....

Key Responsibilities:Prepare and cook a variety of continental dishes as per menu/guest requirements.Ensure high standards of food quality, taste, and presentation.Maintain cleanliness, hygiene, and food safety in the kitchen.Monitor inventory and assist in managing kitchen supplies.Work collaboratively with the kitchen team to ensure smooth...

Company DescriptionIticoo is a cloud kitchen based in Kochi, specializing in fresh, tasty, fast, and affordable meal boxes. With a focus on Gen Z and millennials, Iticoo offers fusion flavors, customizable options, and consistent quality delivered right to your doorstep. Our commitment to providing high-quality meals and exceptional customer service...

We are looking for a skilled Chef de Partie-Continental to join our team at Marriott International. The ideal candidate will have a strong background in hospitality and culinary arts, with excellent cooking skills and attention to detail.Roles and ResponsibilityPrepare and cook high-quality Continental dishes to the highest standards of presentation and...

Job Overview:We are seeking a dedicated and skilled Private Chef for a high-profile residence in Malabar Hills, Mumbai. The ideal candidate will possess expertise in multi-cuisine preparations with a strong focus on healthy and balanced meals. The chef must be well-versed in dietary preferences and restrictions, particularly in preparing Jain and non-Jain...

Job SummaryWe are looking for a skilled and passionateChef de Partie (CDP)with strong expertise in Indian and Chinese cuisine. The ideal candidate will have a deep understanding of regional cooking traditions, be able to prepare authentic dishes using local ingredients, and support the culinary team in delivering refined, multi-cuisine dining experiences.Key...

Kitchen management: Oversee and supervise the day-to-day cooking and kitchen operations to ensure everything runs smoothly.Staff supervision: Manage kitchen staff, create work schedules, train new employees, and ensure they adhere to rules and regulations.Menu planning: Assist the executive chef in creating and developing menus, including specials, and...

Chinese Chef (Night Shift)Timing: 3PM to 3AMFood & Accomodation availableResponsibilities:Prepare and cook authentic Chinese dishes.Manage kitchen operations efficiently.Manage stock updates.Ensure food quality and hygiene standards.Coordinate with kitchen staff for timely service.Requirements:Previous experience in Chinese cuisine.Ability to work night...

We are looking for south Indian chef our vytilla centreshift basis jobshould know basic cooking with south Indian cousinsalary best in industry & send your resume in WhatsApp : Job Type: Full-timePay: ₹10, ₹27,320.41 per monthBenefits:Food providedWork Location: In person