CDP - Tandoor & Grills

We are looking for a CDP - Tandoor or Commi - Tandoor candidates to work in our newly opening RestoBar in Trivandrum. Candidate should have 5 to 7 years of experience in Tandoor production department. Degree or Diploma in Hotel Management / Food production is preferred. Interested candidates may send their resume to Job Type: Full-timePay: ₹20,...

A Tandoor Chef's job involves preparing and cooking various tandoori dishes, including kebabs, naan bread, and grilled meats, using a traditional tandoor oven. They also ensure the cleanliness and safety of the tandoor area, maintain quality standards, and may assist in menu planning and cost control. Pay: ₹20,000.00 - ₹30,000.00 per...

We are looking for a CDP - Continental or Commi - Continental candidates to work in our newly opening RestoBar in Trivandrum. Candidate should have 5 to 7 years of experience in Tandoor production department. Degree or Diploma in Hotel Management / Food production is preferred. Interested candidates may send their resume to Job Type: Full-timePay: ₹20,...

As a Tandoori Chef, you will be **responsible for preparing and cooking a variety of dishes in the Tandoor oven**. Responsibilities: Prepare and cook dishes in the Tandoor oven, including chopping, marinating, and grilling meats. Prepare and cook Tandoori bread such as naan, roti, and paratha. **Job Types**: Full-time, Permanent **Salary**: ₹13,325.13 -...

**Chef de Partie** (CDP) must responsible for managing a specific sections of the kitchen, such as South Indian, grills, Continental and desserts. Ensure food quality, consistency, and presentation while supervising junior chefs. Duties include preparing ingredients, cooking dishes according to recipes, maintaining hygiene standards, and coordinating with...

**Position Overview**: The Continental Chef de Partie (CDP) is responsible for managing a specific section of the kitchen, ensuring the preparation and presentation of high-quality continental dishes. This role involves supervising junior staff, maintaining hygiene standards, and contributing to the smooth operation of the kitchen.Your AI Recruiter for...

Job ResponsibilitiesFood Preparation: Prepare and cook a wide range of North Indian dishes, such as curries, tandoori items, breads, and biryanis.Quality & Consistency: Ensure all dishes meet high standards for taste, presentation, and ingredient quality.Kitchen Management: Oversee daily kitchen operations, including inventory, stock rotation, food storage,...

Food Preparation & CookingPrepare, cook, and present dishes within your section to the highest standards.Ensure portion control, consistency, and quality of food served.Follow standard recipes and maintain taste & presentation.Section ManagementTake charge of a particular section (grill, sauce, pastry, tandoor, etc.).Organize mise-en-place before each...