Kitchen Manager

We are seeking a skilled and passionate Chef to join our culinary team at [Restaurant/Company Name]. The ideal candidate is creative, organized, and committed to delivering high-quality dishes while maintaining food safety and hygiene standards. If you thrive in a fast-paced kitchen and take pride in your craft, we'd love to meet you.Job Types: Full-time,...

We are looking for a dedicated Kitchen Supervisor to join our team. Job Type: Full-time Pay: ₹20, ₹25,000.00 per month Work Location: In person

**Job Description: Kitchen Helper** **Position Overview**: The Kitchen Helper plays a crucial role in supporting the overall operations of the kitchen by assisting the culinary team in various tasks. This position requires a proactive, organized, and team-oriented individual who is willing to contribute to a smooth and efficient kitchen environment. The...

A kitchen supervisor manages the kitchen staff, food safety, and inventory. They also help develop menus and ensure kitchen cleanliness. Responsibilities - **Food safety**: Ensure food is handled and prepared safely and in compliance with health and safety standards - **Inventory**: Order and maintain inventory of kitchen supplies and ingredients - **Menu...

A kitchen supervisor manages the kitchen staff, food safety, and inventory. They also help develop menus and ensure kitchen cleanliness. Responsibilities - **Food safety**: Ensure food is handled and prepared safely and in compliance with health and safety standards - **Inventory**: Order and maintain inventory of kitchen supplies and ingredients - **Menu...

Job Despriction - **anitation and Cleaning**:Cleaning and sanitizing all kitchen equipment, utensils, and work areas to meet health and safety standards. This includes washing dishes, cleaning floors, and ensuring all surfaces are free from food debris and bacteria. - **Waste Management**:Collecting and disposing of kitchen waste according to established...

Job Summary:The Kitchen Manager is responsible for overseeing all kitchen operations, ensuring food quality, safety, and efficiency. This role involves managing kitchen staff, controlling inventory, maintaining hygiene standards, and ensuring timely preparation and delivery of food. The Kitchen Manager will work closely with other departments to provide...

Specific Job Responsibilities: Develop all preparation recipes to ensure consistency in produced items and portion control.■ Prepare production schedule to meet operation's needs.■ Select raw materials quality to meet the company's standards and update the approved brands list in coordination with the supply chain manager and the product development...

Coordinating all kitchen activities and overseeing the work of the culinary staff. - Maintaining kitchen standards and ensuring compliance with health and safety regulations. - Planning menus and ordering supplies. - Training new employees. - Managing inventories and negotiating contracts with suppliers. - Managing diet to the patients **Job Types**:...

Fruttais South India's most preferred one-stop corporate refreshment & experience partner. We aim to do the same by providing an exciting assortment of refreshments and events by seamlessly integrating technology to provide unparalleled hospitality. With an extensive network of top-tier vendors spanning from culinary delights to event management, we deliver...