Restaurant Staff

Hiring: Restaurant Captain - Chola Restaurant, Porur, Chennai We're on the lookout for a smart and energetic Restaurant Captain to lead the floor with a smile! **Key Responsibilities** Greet and seat customers with a warm, friendly attitude Take and confirm customer orders accurately Guide guests through the menu and recommend popular items Coordinate...

Job Overview: **Duties**: - Manage all aspects of the restaurant, including food preparation, service, and customer satisfaction - Ensure compliance with health and safety regulations - Oversee inventory management and ordering supplies - Supervise kitchen staff and coordinate food production - Develop and implement strategies to enhance the restaurant's...

Experienced Male staff worked in restaurant, cafes is required for a Cafetaria in Koodal nagar, Madurai. Experienced in preparing Milk Shakes, Fried items, Sandwich, Pasta, and fried items, Joining: Immediate **Job Types**: Full-time, Permanent Pay: ₹10,000.00 - ₹12,000.00 per month Schedule: - Day shift Supplemental pay types: - Yearly...

**Job Title**: Restaurant Waiter/Server **Location**: Gandhipuram, Coimbatore **Company**: Puttum Meenum Restaurant **About Us**: Puttum Meenum is a newly opened restaurant in Gandhipuram, Coimbatore, primarily serving authentic Kerala cuisine. We are committed to providing a delightful dining experience with a warm and welcoming atmosphere. We are...

Hi Respected Restaurant Professionals, We are currently hiring experienced restaurant staff for our upcoming Street Arabiya outlet in Ganapathy, Coimbatore! If you or someone you know is looking for a great work environment, attractive salary, and excellent incentives, this is a fantastic opportunity. Open Positions: - Restaurant Manager - 1 - Senior...

Pick up prepared food from the kitchen and deliver it to the appropriate server or directly to the table. - Check that food orders are complete, properly presented, and meet quality standards. - Communicate efficiently between kitchen and service staff to ensure timely service. - Handle plates, trays, and service items carefully and hygienically. - Assist in...

We need a Restaurant Supervisor, is responsible for managing daily restaurant operations, delivering excellent customer service, and maximizing profitability of the restaurant. The role involves managing staff, inventory, budgets, and ensuring compliance with company standards and procedures. **Key Responsibilities**: - Manage daily restaurant operations...

A restaurant captain is a **supervisor who oversees the functions of a restaurant**12. The captain is responsible for **providing excellent customer service and experience**1, **managing guest reservations and seating**12, **organising special events and parties**1, **inspecting the hygiene and cleanliness of restaurant premises**1, **collecting customer...

Welcome to our comprehensive guide on the role of a Hotel Captain, also known as a Restaurant Captain. This position is pivotal in the hospitality industry, blending leadership skills with exceptional customer service. In this post, we delve into what makes this role so crucial for hotels and restaurants. - Ensuring exceptional customer service and guest...

Overall Management: Oversee daily restaurant operations, ensuring high-quality food, service, and customer experience.Staff Management: Recruit, train, and manage restaurant staff, including servers, bartenders, hosts/hostesses, and kitchen staffExperience in restaurant managementLocation: KovalamReach us Job Type: Full-timePay: ₹50, ₹70,000.00 per...