Dcdp Chef

Designation: Demi Chef de Partie (DCDP)Vacancy: 1Contact On: Salary Range: ₹30,000 – ₹40,000Location: Central Kitchen – Babai Tiffins, BangaloreMandatory Skills:· Hotel Management degree (Diploma or Bachelor's)· Strong knowledge and hands-on experience in South Indian cuisineResponsibilities:· Assist in developing and standardizing new recipes for...

For very well settled resturant and CafePosition-DCDP and CDPKey Responsibilities:- DCDP:- Assisting Senior Chefs: Assist in food preparation, cooking, and presentation under the supervision of senior chefs.- Kitchen Operations: Maintain high standards of food hygiene, manage inventory, and ensure timely execution of dishes.- Teamwork: Collaborate with...

Company DescriptionAmber's Deli & Diner is an artisanal blackboard café that concentrates on bringing quality comfort food to clients along with the best of service. Located in Bengaluru, we strive to offer an exceptional dining experience through our delectable, handcrafted dishes and excellent customer service.Role DescriptionThis is a full-time on-site...

Keralacafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality.Summary of Position:Directly responsible for implementing and following the culinary standards and overseeing the culinary...

Position Summary:The Outlet Executive Chef is responsible for managing all kitchen operations of a specific outlet, ensuring high-quality food preparation, consistency in taste and presentation, and adherence to hygiene and safety standards. The role demands strong leadership, creativity, and operational control to maintain brand standards and deliver a...

JOB TITLE: Commi-IDEPARTMENT: ProductionREPORTING TO : Demi Chef de partieJob DescriptionAssists and supports the chef de partie in the preparation of different foodsThe commis chef must also perform many basic tasks of food preparation and organization in the kitchen.The commis chef must maintain high standards of health and safety, including personal...

Demi Chef de Partie - PastryWe are seeking a skilled Demi Chef de Partie specializing in pastry to join our authentic Italian restaurant. The ideal candidate brings minimum 2 years of professional pastry experience with strong knowledge of traditional Italian desserts and baking techniques.Key Responsibilities:Prepare classic Italian desserts: tiramisu,...

Role & responsibilitiesFully responsible for day to day, managing of daily stock Control ordering.Follows the instructions and recommendations from the immediate superiors to complete the daily tasksCoordinates daily tasks with the Head Chef.Full awareness of all menu items, their recipes, methods of production and presentation standards.Able to estimate the...

Looking for a Tandoor experienced chef for DCDP Level. Should be able to report to senior chefs of the organisation. Should follow recipes of the Brand. **Salary**: Up to ₹22,000.00 per month Schedule: - Day shift - Evening shift Supplemental Pay: - Yearly bonus COVID-19 considerations: All customers wear mask and waiters wear mask. Ability to...

DCDP requirement in Gt location Bakery knowledge Graduate Mandatory Salary best in standard **Salary**: ₹25,000.00 - ₹30,000.00 per month **Benefits**: - Health insurance - Paid sick time - Provident Fund Schedule: - Day shift - Rotational shift Supplemental pay types: - Yearly bonus **Experience**: - Chef: 2 years (preferred)

At Bäcker & Charlie, we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time.We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day.You’ll work closely with our Head Chef to execute...

At Bäcker & Charlie , we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time.We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day.You’ll work closely with our Head Chef to execute...

At Bäcker & Charlie, we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time.We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day.You’ll work closely with our Head Chef to execute...

At Bäcker & Charlie, we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time.We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day.You’ll work closely with our Head Chef to execute...

At Bäcker & Charlie , we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time.We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day.You’ll work closely with our Head Chef to execute...

At Bäcker & Charlie , we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time. We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day. You’ll work closely with our Head Chef to execute...

At Bäcker & Charlie , we’re not just baking pastries — we’re crafting moments of joy, one loaf and one tart at a time. We’re looking for a Pastry Chef (DCDP) who loves the rhythm of the oven, the smell of butter and dough, and the satisfaction of creating something truly beautiful every single day. You’ll work closely with our Head Chef to execute...

Well versed to work in bigger team Assist sous chef in making, presenting dishes as per company standards Must have hands on experience to prepare all mis en place and keep kitchen ready for operational purpose **Job Types**: Full-time, Regular / Permanent **Salary**: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Health...