Dcdp

Well versed to work in bigger team Assist sous chef in making, presenting dishes as per company standards Must have hands on experience to prepare all mis en place and keep kitchen ready for operational purpose **Job Types**: Full-time, Regular / Permanent **Salary**: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Health...

Looking for a Tandoor experienced chef for DCDP Level. Should be able to report to senior chefs of the organisation. Should follow recipes of the Brand. **Salary**: Up to ₹22,000.00 per month Schedule: - Day shift - Evening shift Supplemental Pay: - Yearly bonus COVID-19 considerations: All customers wear mask and waiters wear mask. Ability to...

Prepare and cook continental dishes according to standard recipes - Contribute to menu planning and development - Supervise and train kitchen staff - Ensure food safety and sanitation standards are met - Monitor and maintain inventory levels - Oversee the proper storage of food and ingredients - Maintain a clean and organized kitchen environment -...

**Job Title**: Demi Chef de Partie **Location**: Bangalore **Job Type**: Full-Time **Experience**: Minimum 1- 5 years **Job Summary**: We are seeking an experienced and passionate Demi Chef de Partie to join our culinary team at Skope Kitchens, Bangalore. **Key Responsibilities**: - Prepare and present authentic dishes. - Develop and innovate various...

Roles and responsibilities: - To take care of daily food preparation to meet standards and quality set by the Company. - To co-ordinate daily tasks with Sous Chef - To supervise the work of DCDP and Commis. - To estimate daily production needs and to check the quality of raw and cooked food materials. - To ensure that the production, preparation and...

Job Title: Indian DCDP Chef (Biryani Specialist) Location: Bangalore Company: Appadurai's Dum Biryani **Job Type**: Full-Time About Us: Appadurai's Dum Biryani is dedicated to offering the finest, most authentic biryani in Bangalore. We’re seeking a skilled DCDP chef with expertise in biryani to join our team. Key Responsibilities: Cook various types...

Roles and responsibilities: - To take care of daily food preparation to meet standards and quality set by the Company. - To co-ordinate daily tasks with Sous Chef - To supervise the work of DCDP and Commis. - To estimate daily production needs and to check the quality of raw and cooked food materials. - To ensure that the production, preparation and...

lineup for the food trail. Facility: Accommodation with Food in free of cost No of Positions: 3 requirements each Working Location: Mysore Road, Bengaluru 1) Indian - Commi-I / DCDP 2) South Indian - Commi-I 3) Chinese - Commi-I 4) Continental - Commi-I 5) Tandoor - Commi-I / DCDP 6)Stewards - Experience- 0 - 1 Years- Salary- 1 Lac 25 Thousand To 2 Lac 50...

**Job Title: Commis/DCDP Position Job Summary**: Provides baked goods and prepped items by preparing and baking menu items according to recipes and brand standards. Upholds the core values of the organization and its mission while consistently presenting and promoting brand integrity, product quality, and customer service standards. Reports to: FOH & BOH...

To lead the kitchen in absence of Executive Chef - To constantly create new and attractive recipes and dishes and to review the existing recipes and dishes - To oversee and organize kitchen stock and ingredients - To ensure that food rotation system (FIFO) approved by the Executive Chef is followed - To verify and ensure that all food products are properly...