Bakery Chef

1. Production & PreparationPrepare and bake pastries, breads, cakes, cookies, and desserts as per standardized recipes.Ensure consistent portioning, presentation, and taste across all products.Develop new pastry and dessert recipes in line with seasonal and menu requirements.Maintain proper storage, labeling, and shelf-life management of baked goods.2....

Assistant Pastry Chef Job SummaryThis is a full-time on-site role for an Assistant Pastry Chef located in the South Goa district. The successful candidate will support the Head Pastry Chef in the creation and presentation of a variety of pastries and baked goods.

Job DescriptionWe are seeking a skilled Production Manager to lead end-to-end factory operations across multiple shifts. As a Production Manager, you will be responsible for managing shift supervisors and the production workforce to deliver safe, high-quality output at optimal cost.Key Responsibilities:Develop and implement daily/weekly/monthly production...

_**Job Title: Bakery Chef - Demi Chef de Partie (DCDP)**_ - **Location: Jaipur, Rajasthan**_ - **Job Summary**:_ - **Key Responsibilities**:_ - Assist the Head Baker/Chef de Partie in planning and organizing bakery operations. - Prepare and bake a variety of bread, pastries, cakes, and desserts according to recipes and standards. - Ensure proper handling,...

1. Baking & Production Prepare, bake, and finish bread, rolls, pizza bases, cakes, cookies, and bakery items as per recipes. Ensure consistent texture, flavor, and appearance of all bakery products. Manage large-scale production for multiple outlets (if central kitchen-based). Monitor oven settings, fermentation, proofing, and baking times for quality...

Integrate key culinary leaders into casino and food and beverage operations, achieving positive results and industry awards. - Own and operate successful gourmet restaurant/bakery/catering service - Own and operate successful gourmet restaurant/bakery/catering service **Salary**: ₹25,000.00 - ₹28,000.00 per month **Benefits**: - Food...

looking for a chef de cusinie and a bakery chef who can manage the cafe and a part of the bakery production unit **Job Types**: Full-time, Regular / Permanent **Salary**: ₹10,000.00 - ₹150,000.00 per month Schedule: - Day shift **Speak with the employer** +91-XXXXXXXXXX

looking for a chef de cusinie and a bakery chef who can manage the cafe and a part of the bakery production unit **Job Types**: Full-time, Regular / Permanent **Salary**: ₹10,000.00 - ₹150,000.00 per month Schedule: - Day shift Ability to commute/relocate: - Jaipur, Jaipur - 302039, Rajasthan: Reliably commute or planning to relocate before...

Responsible for the supervision of all pastry service throughout the property. - Ensure the smooth running of this section ensuring the standards of cuisine and hygiene are maintained. - Make sure all recipes are for the pastry and bakery are standardised and communicated to Pastry personnel. - Ensure that the bakery produces all items to the required...

1. Production & Preparation Prepare and bake pastries, breads, cakes, cookies, and desserts as per standardized recipes. Ensure consistent portioning, presentation, and taste across all products. Develop new pastry and dessert recipes in line with seasonal and menu requirements. Maintain proper storage, labeling, and shelf-life management of baked goods. 2....

Plan, implement and manage daily operations - Prepare menus - Suggest new menu items - Understand visitors' preferences and make suggestions based on findings - Prepare a wide variety of goods such as cakes, cookies, pies, bread - Decorate pastries using different icings, toppings so that they are appealing to the eye - Monitor supplies and ingredients...

**Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate**. - Review Production sheet to understand variety of baked goods to be produced daily. - Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. - . Keep Chef informed of excess food items...