Captain

Supervising and Training Staff:Restaurant captains are responsible for training new staff, assigning tasks, and ensuring all servers and support staff are performing their duties effectively.Ensuring Excellent Customer Service:They are expected to greet guests warmly, address their needs promptly, and resolve any issues or complaints...

BAYLEAF CAFE, JUHU, MUMBAI - SENIOR CAPTAIN - Give customers high-quality customer service to restaurant customers. - Recommend dishes from the menu as per customer needs - Be able to enthusiastically interact with the customer - Knowledge of English and ability to communicate in English is required - Ensure proper order flow, serve food and...

Restaurant Captains - 25k Plus - English Speaking - Khar Rd Mumbai . Confident, presentable , 2-3 years exp. Good food and beverage knowledge. Fine Dine Restaurant with Bar. Urgent joning. Please apply or share resume on now.

Company DescriptionIn the heart of Mumbai, Persian Darbar Byculla Originals has been serving authentic multi-cuisine delights since 1976. Known for our iconic biryanis and royal kebabs, we offer unforgettable dining experiences, making us a home for families, friends, and food lovers for generations. More than just a restaurant, Persian Darbar Byculla is a...

Location - KharResponsibilities -provide timely servicecoordinate with kitchen/bartrain staff, and resolve guest issues.Job Type: Full-timePay: ₹20, ₹25,000.00 per monthBenefits:Paid sick timeApplication Question(s):This position is for khar(Mumbai) location, will you be comfortable?Experience:Total: 2 years (Preferred)Restaurant Captain : 2 years...

Job SummaryThe Restaurant Captain is responsible for supervising the restaurant floor, coordinating with the service staff, ensuring excellent guest experience, and maintaining high service standards. The Captain acts as the link between guests and the service team, ensuring smooth operation of the outlet.Key ResponsibilitiesGuest Service & ExperienceGreet...

A captain's job description involves a mix of leadership, safety, navigation, and management duties, with specific responsibilities varying by industry (e.g., maritime, aviation, or hospitality). Key responsibilities typically include ensuring the safety of people and cargo, navigating or overseeing operations, managing and training staff, and performing...

Captain responsibilities vary by industry, but common duties include ensuring safety and security, operating or managing equipment, supervising and training staff, performing maintenance, and maintaining records and logs. Key aspects are strategic decision-making, effective communication with the crew and authorities, and meticulous adherence to regulations...

Position: Restaurant Captain.Outlet: FOO Asian Tapas.Location: MumbaiPreferred candidates: Young & enthusiastic hospitality professionals with 1-2 years of experience.Key Responsibilities:Guest Interaction: Greetings and welcoming guests, explaining menu items, offering recommendations, and answering questions.Order Taking and Service: Receiving and...

Job Responsibilities:Demonstrate mastery of all food and beverage menu items, fluency of all ingredients and preparations, and the ability to make recommendations according to guest preferences.Observe the accurate food and beverage orders being taken by the Captain.Consistently follows and leads the team on steps of service with efficiency and grace, while...