Steward / Captain

6 hours ago

Mumbai, Maharashtra, India Mirah Hospitality Full time ₹ 2,00,000 - ₹ 2,40,000 per year

Job Description:

We are looking for passionate and service-driven individuals to join our restaurant team as Steward / Floor Member and Floor Captain / Leader. The ideal candidates will ensure an exceptional dining experience for guests while maintaining the highest standards of hospitality and service.

Key Responsibilities:

  • Greet guests warmly and ensure prompt, courteous service.
  • Take and serve food & beverage orders efficiently.
  • Maintain cleanliness and hygiene across the restaurant floor.
  • Coordinate with kitchen and bar staff for smooth order flow.
  • Ensure tables are properly set and side stations are well-stocked.
  • Handle guest queries or complaints professionally.
  • (For Captains) Supervise and guide the stewarding team during service.
  • (For Captains) Manage table allocations, reservations, and daily reports.
  • (For Captains) Train and motivate the service team to maintain brand standards.

Requirements:

  • Candidates from a Hotel Management or Hospitality background preferred.
  • Strong communication and guest-handling skills.
  • Team player with a pleasant personality and positive attitude.
  • (For Captains) Minimum 1–2 years of experience in a similar supervisory role.
  • Freshers (for Steward role) are welcome to apply.

Job Type: Full-time

Pay: ₹15, ₹20,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Provident Fund

Work Location: In person

  • Restaurant Captain/Steward

    2 days ago

    Mumbai, Maharashtra, India Eunoia hospitality Pvt. Ltd Full time ₹ 1,80,000 - ₹ 3,60,000 per year

    Job Description: F&B Captain PositionTitle: F&B CaptainDepartment: Food & Beverage ServiceReports To: Restaurant Manager / F&B SupervisorJob Summary: The F&B Captain is responsible for supervising and coordinating the activities of the service staff, ensuring that guests receive high-quality service and satisfaction. They act as a link between the service...

  • Stewards & Captains

    2 weeks ago

    Mumbai, Maharashtra, India Binge Consulting Full time ₹ 6,00,000 - ₹ 12,00,000 per year

    Role DescriptionThis is a full-time on-site role for Stewards & Captains, located in Mumbai. The role involves managing day-to-day food and beverage operations, providing exceptional customer service, and training staff to ensure high standards of service. Responsibilities include overseeing food service, maintaining communication with customers, and...

  • Steward

    7 days ago

    Mumbai, Maharashtra, India Accutree Consulting Full time ₹ 1,80,000 - ₹ 2,28,000 per year

    Job Title: Senior StewardLocation: Borivali, Chembur, Lower Parel (Mumbai)Department: Operations FOHReports To: Captain/Restaurant ManagerJob Summary:The Senior Steward plays a key role in ensuring cleanliness, hygiene, and smooth kitchen operations by supervising stewarding staff and maintaining all back-of-house areas. The role requires attention to...

  • Food and Beverage Captain

    6 days ago

    Mumbai, Maharashtra, India Pass Code Hospitality Full time ₹ 3,60,000 per year

    Pass Code Hospitality is Hiring for below Positions for Mumbai, Location1- Food & Beverage Steward / Sr. Steward2- Food & Beverage Captain / Team LeaderInterested Candidates Kindly mail their CV to or WhatsApp on Job Types: Full-time, Permanent, Fresher, InternshipPay: ₹20, ₹30,000.00 per monthBenefits:Food providedHealth insurancePaid sick timePaid...

  • Steward

    7 days ago

    Mumbai, Maharashtra, India Mirah Hospitality Full time ₹ 1,80,000 - ₹ 2,40,000 per year

    Job Summary:The Steward is responsible for providing courteous and efficient service to guests in the restaurant. The role involves maintaining cleanliness and hygiene standards, ensuring smooth table operations, and assisting in delivering a memorable dining experience.Key Responsibilities:Greet and assist guests courteously, ensuring a pleasant dining...

  • Floor captain

    1 week ago

    Mumbai, Maharashtra, India Gola Sizzlers Full time ₹ 2,00,000 - ₹ 6,00,000 per year

    Company DescriptionGola Sizzlers, a venture of the Naresh Gola group, is a growing chain of specialty dining restaurants in pan India. Gola Sizzlers has been positioned as a warm family style restaurant, ideal for get-togethers and dining with friends and family.**Job Role : Floor CaptainLocation: Bandra / Andheri / Linking RoadType: Full-time,...

  • Kitchen Steward

    2 weeks ago

    Mumbai, Maharashtra, India Ecolux Enterprises Full time ₹ 3,00,000 - ₹ 3,60,000 per year

    Location - KharResponsibilities -provide timely servicecoordinate with kitchen/bartrain staff, and resolve guest issues.Job Type: Full-timePay: ₹25, ₹30,000.00 per monthBenefits:Paid sick timeApplication Question(s):This position is for khar (Mumbai) location, will you be comfortable?Experience:Captain: 1 year (Preferred)Work Location: In person

  • Food and Beverage Executive

    3 weeks ago

    Mumbai, Maharashtra, India, Maharashtra Otoki Restaurants Pvt Ltd Full time

    Job descriptionGuest Services Supervisor (Food & Beverage Executive/ Captain)Location:Otoki Restaurant, Colaba, MumbaiOtoki is an Elegant Izakaya Inspired Japanese Restaurant located in Colaba.Job Summary:Otoki Restaurant is seeking a skilled and service-oriented Guest Services Supervisor to lead the floor operations and ensure exceptional guest experiences....

  • Required Stewards/Captains For a premium five star Hotel

    2 weeks ago

    Mumbai, Maharashtra, India Samvaad Consultancy Services Full time US$ 50,000 - US$ 1,00,000 per year

    Greet & welcome guests promptly in a warm and friendly mannerGive fond farewell to guests conveying anticipation for next visitAssist guests with table reservationsAssist guests while seatingEnsure guests are serviced within the specified time

  • Restaurant Manager + Captains+ Stewards+ GRE+ ARM+ GRM+ Barista

    2 weeks ago

    Mumbai, Maharashtra, India Dhaval Udeshi Hospitality Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    Responsibilities:* Manage hotel operations* Oversee food & beverage services* Ensure guest satisfaction* Collaborate with departments* Lead team performance* Guest satisfaction* Relationship management*Inventory management*Guest ExperienceFood allowanceHealth insuranceProvident fund