Commis Chef/ CDP

15 hours ago

Bengaluru, Karnataka, India Skope Kitchens Full time ₹ 2,00,000 - ₹ 6,00,000 per year

Company Description

Skope Kitchens helps food brands scale their kitchen operations with minimal cost and maximized profit using new generation technology-integrated kitchens. We aim to solve cost issues and operational headaches for food brands.

Role Description

This is a full-time on-site role for a Commis Chef/CDP located in Bengaluru. We are looking for passionate and skilled
Commis Chefs or Chef de Partie (CDP)
to join our kitchen team. The candidate will be responsible for preparing, cooking, and presenting dishes according to our standard recipes while maintaining high standards of hygiene and kitchen discipline.

Key Responsibilities:

  • Prepare and cook dishes as per standard recipes and portion sizes.
  • Maintain consistency in taste, presentation, and quality across all orders.
  • Assist senior chefs in daily kitchen operations.
  • Ensure kitchen cleanliness and personal hygiene at all times.
  • Follow all food safety protocols (FSSAI standards) and SOPs.
  • Maintain proper storage, labelling, and temperature control of food items.
  • Handle ingredients responsibly and use them efficiently to minimize wastage.
  • Report shortages or quality issues to the supervisor promptly.
  • Collaborate with other kitchen staff to ensure timely preparation and dispatch of orders.
  • Follow kitchen SOPs and operational guidelines strictly.

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