Commis - South Indian

2 weeks ago


Hyderabad, Telangana, India Hyatt Place Full time ₹ 4,00,000 - ₹ 8,00,000 per year

Organization- Hyatt Place Hyderabad Banjara Hills
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.

Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good brands / Basic Culinary skills / good hygiene knowledge


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