Chef Assistant

We are seeking a skilled and experienced Commi Chef to join our kitchen operations. The ideal candidate should have a strong background in large-scale food production, menu planning, inventory control, and team supervision. This role requires maintaining high standards of hygiene, taste, and consistency in all food prepared.Key ResponsibilitiesFood...

We are looking for a chef for our resort.Preparing breakfast lunch and dinner as per the menu.Assisting with food preperationSupervise kitchen cleanliness and stockManaging order during peak timeEnsuring quality and timely food preparationIntersted one please drop your cv or only WhatsApp.Job Type: Full-timePay: From ₹25,000.00 per monthBenefits:Food...

**Job Title**: Commis Chefs 1, 2,3 **Location**: Kuwait **Position Type**: Full-Time **Vacancies**: 25 **Salary**: INR 32,000-IINR 43,000 **Job Title**: We are hiring **Commis 1, 2, and 3.** Commis 1, responsible for preparing and presenting dishes; Commis 2, supporting senior staff; and Commis 3, responsible for basic food preparation and basic cooking...

Preparing, cooking, and presenting high-quality dishes within the specialty section - Assisting the executive chef and sous chef to define menu concepts and develop dishes - Helping with the management of health and safety practices - Operate and maintain all department equipment and report any problems - Managing and training any Commi Chefs - North Indian...

**HIRING - COMMIS CHEF** We are looking for a passionate and dedicated **Commis Chef** to join our culinary team. **Responsibilities**: - Assist in food preparation and cooking under the guidance of senior chefs. - Maintain high standards of hygiene, cleanliness, and food safety. - Support in menu preparation and daily kitchen operations. - Ensure...

Job Title: Commis 1 Chef Location: SkyGrove Cafe, Ernakulam (Kaloor Kadavanthra Road) About Us: SkyGrove Cafe is one of the highest-rated cafe in Ernakulam, celebrated for our innovative continental menu and exceptional customer service. In a short span of time, we have become a local favorite, offering a delightful range of international flavors in a warm...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Pastry Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all...

**Key Responsibilities**: **Food Preparation**: Assist in preparing ingredients, chopping vegetables, marinating meat, and other prep work. **Cooking**: Help cook dishes under the supervision of senior chefs, ensuring food is cooked to the right standard. **Maintaining Hygiene**: Ensure that kitchen tools, utensils, and workstations are kept clean and...

**Responsibilities**: - Work with the team to prepare and bake desserts as per the requirements and quality standards - Assist the senior chef in baking desserts - Assist in determining inventory needs - Work on daily and weekly food labeling and proper storage - Maintain a clean and orderly food production area - workstation and kitchen pieces of...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...