Assistant Chef

**Job Title**: Commis Chefs 1, 2,3 **Location**: Kuwait **Position Type**: Full-Time **Vacancies**: 25 **Salary**: INR 32,000-IINR 43,000 **Job Title**: We are hiring **Commis 1, 2, and 3.** Commis 1, responsible for preparing and presenting dishes; Commis 2, supporting senior staff; and Commis 3, responsible for basic food preparation and basic cooking...

We are seeking an assistant Chef to join our kitchen operationsKey ResponsibilitiesFood Preparation: Assist in the daily preparation and cooking of food items, ensuring all ingredients are fresh and handled correctly. This includes washing, peeling, chopping, and cutting raw materials.Qualifications & SkillsExperience: Previous experience as a Commis Chef or...

**Responsibilities**: - Work with the team to prepare and bake desserts as per the requirements and quality standards - Assist the senior chef in baking desserts - Assist in determining inventory needs - Work on daily and weekly food labeling and proper storage - Maintain a clean and orderly food production area - workstation and kitchen pieces of...

**Job Title**: Continental Commis Chef As a Continental Commis Chef, you will be an integral part of our kitchen team, dedicated to delivering exceptional dining experiences through the preparation of Continental cuisine. Your role will involve working closely with our experienced chefs to ensure the quality and consistency of our dishes, while also...

Food preparation: Wash, peel, chop, weigh, and measure ingredients. Cook dishes according to recipes and quality standards under the guidance of senior chefs.Kitchen support: Assist chefs with daily tasks, prepare ingredients, and complete the "mise en place" for food preparation.Hygiene and cleanliness: Maintain a clean and organized kitchen, follow strict...

Preparing, cooking and presenting high quality dishes within the specialty section. - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. - Responsible to supervise junior chefs or commis. - Overseeing the maintenance of kitchen and food safety standards. - Ensure highest level of guest satisfaction, quality,...

**Job brief** We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus, and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation...

o maintain a high working standards and ethics as expected by the Restaurant/Executive ChefTo prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chefAble to take the lead on a station as well as educate and guide...

Sous Chef Hyatt Regency Hyatt Regency Kochi IN - KL - KochiCulinaryEntry Level ManagerFull-timeReq ID: KOC LocalSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is...

A Commis Chef supports senior chefs by preparing ingredients, cooking components, and maintaining a clean kitchen. Key tasks include chopping vegetables, making sauces, and assisting with plating dishes. The role also involves ensuring ingredient freshness and adhering to health and safety standards. It's an excellent opportunity for beginners to gain...