Cook/Chef requierd

Job Summary We are looking for a skilled and passionate Tandoor Commis I to join our kitchen team The ideal candidate should have hands-on experience with traditional tandoor cooking including breads kebabs and curries while maintaining high standards of hygiene taste and presentation Key Responsibilities Prepare and cook tandoor dishes...

Key Responsibilities:Assist in food preparation under the supervision of senior chefsPrepare ingredients such as chopping vegetables, portioning food, and measuring ingredientsMaintain cleanliness and organization of workstations and kitchen equipmentFollow health, hygiene, and safety guidelines at all timesSupport in inventory control by properly storing...

Key Responsibilities Assist in the preparation and cooking of cafe-style dishes e g sandwiches salads pasta breakfast plates etc Support senior chefs in day-to-day kitchen operations Ensure proper food handling storage and hygiene standards HACCP guidelines Maintain cleanliness and organization of the kitchen at all times Assist in...

Key Responsibilities:Assist in the preparation and cooking of café-style dishes (e.g., sandwiches, salads, pasta, breakfast plates, etc.)Support senior chefs in day-to-day kitchen operations.Ensure proper food handling, storage, and hygiene standards (HACCP guidelines).Maintain cleanliness and organization of the kitchen at all times.Assist in receiving and...

_**Looking for south Indian Cook (KARNATAKA STYLE).**_ - _ **SALARY/FOOD and ACCOMODATION.**_ **Salary**: ₹12,397.14 - ₹23,929.19 per month **Benefits**: - Food provided **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 5 years (preferred) - total work: 10 years (preferred) Work Location: In person

**Key Responsibilities**: - Assist in the preparation and cooking of café-style dishes (e.g., sandwiches, salads, pasta, breakfast plates, etc.) - Support senior chefs in day-to-day kitchen operations. - Ensure proper food handling, storage, and hygiene standards (HACCP guidelines). - Maintain cleanliness and organization of the kitchen at all times. -...

WE ARE HIRING Job designation: - South Indian : Commi 1 Job location: - Belgaum, Karnataka **Salary**: - 15,000- 18,000 per month **Experience**: - Total experience: - 4 years of experience in a South Indian kitchen or similar role. - Minimum experience: - 2-3 years experience in South Indian or relevant culinary experience. Education: - A formal...

Job Responsibilities Assist senior chefs in food preparation cooking and plating for Indian Continental Chinese or other cuisines as required Ensure mise en place preparation of ingredients sauces and garnishes is completed before service Maintain strict hygiene and food safety standards FSSAI guidelines in the kitchen Follow standardized...

**Job Number** 23211826 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Belagavi, Gogte Plaza, Belgaum, Karnataka, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits...

Key Responsibilities Assist in the preparation and cooking of cafe-style dishes e g sandwiches salads pasta breakfast plates etc Support senior chefs in day-to-day kitchen operations Ensure proper food handling storage and hygiene standards HACCP guidelines Maintain cleanliness and organization of the kitchen at all times Assist in...

**Job Number** 23212007 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Belagavi, Gogte Plaza, Belgaum, Karnataka, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...

- Position - Kitchen Helper Location - Mapusa North Goa India Kish Hospitality Consultant is seeking a hardworking and dedicated Kitchen Helper in Mapusa North Goa India In this role you will be responsible for providing support to the chef and other kitchen staff in preparing and maintaining a clean and organized kitchen environment ...

POSITION SUMMARY Prepare special meals or substitute items Regulate temperature of ovens broilers grills and roasters Pull food from freezer storage to thaw in the refrigerator Ensure proper portion arrangement and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during...