Commis Chef

4 weeks ago


Belgaum KA IN AB Foods Full time

Job Responsibilities Assist senior chefs in food preparation cooking and plating for Indian Continental Chinese or other cuisines as required Ensure mise en place preparation of ingredients sauces and garnishes is completed before service Maintain strict hygiene and food safety standards FSSAI guidelines in the kitchen Follow standardized recipes while contributing ideas for specials or menu improvements Monitor stock levels handle ingredient storage and minimize wastage Keep workstations clean organized and compliant with safety norms Requirements Diploma Certification in Culinary Arts or Hotel Management preferred Basic knowledge of cooking techniques knife skills and kitchen equipment Ability to work in a fast-paced high-pressure environment Team player with a willingness to learn and adapt to different cuisines Flexibility to work in shifts including weekends and holidays Job Types Full-time Permanent Pay 16 000 00 - 20 000 00 per month Benefits Food provided Leave encashment Paid time off Provident Fund Schedule Rotational shift Supplemental Pay Overtime pay Work Location In person


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