
Combo Director of Restaurant
1 week ago
We are looking for a highly skilled and experienced professional to lead our restaurant and bars team in Fairmont Mumbai & Rosywn, A Morgans Originals Hotel. The ideal candidate will have a strong background in hospitality and management, with excellent leadership skills.
Roles and Responsibility
- Manage daily operations of the restaurant and bars, ensuring high-quality service and customer satisfaction.
- Develop and implement strategies to increase sales and revenue growth.
- Lead and motivate a team of staff members to achieve exceptional performance.
- Maintain high standards of quality, safety, and hygiene.
- Collaborate with other departments to ensure seamless service delivery.
- Analyze customer feedback and implement changes to improve overall experience.
Job Requirements
- Proven experience in managing restaurants and bars, preferably in a similar role.
- Strong knowledge of hospitality industry trends and best practices.
- Excellent communication, leadership, and problem-solving skills.
- Ability to work under pressure and manage multiple tasks simultaneously.
- Strong attention to detail and commitment to delivering high-quality service.
- Familiarity with point-of-sale systems and inventory management software.
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Combo Director of Culinary
1 week ago
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Director of Restaurants
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