Executive Chef
14 hours ago
Company Description
Chaileela, originating in the heartland of Madhya Pradesh, specializes in curating moments of nostalgia through India's cherished 'Chai.' Renowned for its commitment to impeccable quality and world-class service, Chaileela strives to create lasting connections with its patrons. The brand is driven by a vision to serve Chai in an eco-friendly, authentic manner that harmonizes with our environment. Through innovation and adherence to tradition, Chaileela delivers memorable experiences for tea enthusiasts.
Role Description
This is a full-time, on-site role based in Bhopal,Raipur,Pune or Delhi for an Executive Chef. The Executive Chef will be responsible for crafting and executing menu items, overseeing kitchen operations, managing food inventory, and ensuring hygiene and quality standards are met. In addition, the role involves leading and training kitchen staff, maintaining cost control, and fostering a creative and collaborative work environment to enhance culinary offerings.
Qualifications
- Culinary expertise, including menu creation, food preparation, and presentation
- Kitchen management, inventory control, and adherence to hygiene and safety standards
- Staff leadership, team collaboration, and training abilities
- Cost control, budgeting, and efficiency in resource utilization
- Strong organizational skills and attention to detail
- Ability to adapt to a fast-paced environment and innovate within a culinary framework
- Formal culinary education or certification is a plus
- Experience in Indian and international cuisine is an added advantage
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