Kitchen Manager

**Job Summary**: The Kitchen Helper is responsible for assisting the kitchen staff in all aspects of food preparation and maintaining a clean and organized kitchen. This role includes washing dishes, cleaning surfaces, preparing basic ingredients, and supporting the chefs with various tasks. The Kitchen Helper ensures that the kitchen runs smoothly and...

As a Kitchen Supervisor is responsible for overseeing the day-to-day operations of a kitchen, including assigning tasks to staff, monitoring food production and presentation, ensuring food safety standards are met, training new kitchen staff, and maintaining proper inventory levels while adhering to established quality and sanitation guidelines. Key...

The Kitchen Operation Manager oversees the day-to-day activities of a kitchen, guaranteeing smooth operations and high-quality output. This role involves managing staff, coordinating orders, and maintaining inventory control to ensure that all aspects of kitchen operations run efficiently.ResponsibilitiesManage daily kitchen operations (Balery) and ensure...

**Key Responsibilities**: - **Recipe Development**: - Design, test, and prepare new dishes that align with the restaurant’s vision and customer preferences. - Collaborate with the culinary team to create unique and appealing recipes for new menu items. - Conduct flavor testing, ingredient analysis, and final recipe documentation - **Recipe...

· Able to manage a group of people.· Maintaining the inventory at the kitchen level without any discrepancies.· Handling customer complaints and giving the right solution on TAT.· Managing the internal process & new launch audits to show the best operation excellence.· Maintain license of the kitchen to handle the external audits (Gov.)· Maintaining...

**Job Title**: Kitchen Executive **Location**: Andheri, Mumbai **Responsibilities**: - Oversee daily kitchen operations to ensure smooth functioning. - Maintain cleanliness, hygiene, and safety standards as per FSSAI guidelines. - Assist in food preparation and ensure timely delivery of meals. - Monitor inventory and coordinate with the procurement team...

The **Kitchen Supervisor**will be responsible for the overall operation and performance of the kitchen staff. This includes setting goals and targets, monitoring progress, and providing feedback and guidance to ensure that the kitchen staff is meeting the standards of the restaurant. The Kitchen Supervisor will maintain a safe and sanitary working...

Job Title: Operations - Cloud Kitchen Reports to: Head of Operations Job Summary: We are seeking an experienced and skilled Operations professional to join our Cloud Kitchen team. As an Operations team member, you will be responsible for ensuring the smooth and efficient operation of our cloud kitchen, including managing food preparation, packaging, and...

Job Title: Hot Kitchen ChefLocation: Boojee Café Pvt. Ltd., BandraExperience: Fresher – ExperiencedJob Overview:We are seeking passionate and dedicated Hot Kitchen Chefs to join our team. The role involves preparing, cooking, and presenting dishes in line with our café's standards, ensuring consistency, taste, and hygiene.Key Responsibilities:Assist in...

Inventory Management & Control:Monitor daily stock levels across all kitchen locations.Conduct daily, weekly, and monthly physical stock audits.Implement FIFO (First-In-First-Out) and other inventory control practices to minimize wastage.Ensure stock variances are minimal and within acceptable limits.Procurement & Vendor Management:Source and negotiate with...