Kitchen Manager

**Job Summary**: The Kitchen Helper is responsible for assisting the kitchen staff in all aspects of food preparation and maintaining a clean and organized kitchen. This role includes washing dishes, cleaning surfaces, preparing basic ingredients, and supporting the chefs with various tasks. The Kitchen Helper ensures that the kitchen runs smoothly and...

WE ARE HIRING Job designation: - Kitchen Supervisor: PAN Asian Job location: - Mumbai, Maharashtra **Salary**: - 15,000-25,000 per month **Experience**: - Total experience: - 3 years of experience in a kitchen supervisory or lead role. - Minimum experience: - 1 year of experience in preparing PAN Asian cuisine. Education: - Any...

Job Summary: Key Responsibilities: - **Dishwashing**: - Wash and sanitize dishes, glassware, flatware, pots, pans, and other kitchen utensils and equipment. - Load and unload dishwashing machines, ensuring all items are cleaned thoroughly. - Hand-wash items as necessary, particularly large pots and pans. - **Kitchen Cleaning**: - Maintain cleanliness and...

**Job Title**: Kitchen Helper **Location**: Bandra **Reports To**: Chef / Kitchen Supervisor **Job Summary** The Kitchen Helper supports the kitchen team by performing routine tasks such as food preparation, cleaning, and maintaining kitchen organization. This role ensures the kitchen operates smoothly and efficiently, contributing to the timely...

**Job Description: Hiring for kitchen Supervisor (Saudi Arabia)** **Salary**: 3,500 - 4,500 SAR **Location: -** Saudi Arabia **Qualification: -** Degree / Diploma in Hotel management/Catering Technology ,Minimum 10 years experience in a supervisory role within a large scale or commercial kitchen. Experience in managing kitchen operations in a labor camp...

A Kitchen Supervisor oversees daily kitchen operations, managing staff, ensuring food quality and safety, maintaining inventory, and upholding cleanliness standards. Key responsibilities include supervising and training kitchen staff, coordinating schedules, managing food prep and presentation, controlling inventory, enforcing food safety protocols, and...

**Job Title: Patisserie Kitchen Assistant** **Job Summary**: The Patisserie Kitchen Assistant plays a crucial role in supporting the daily operations of the patisserie kitchen. This position involves assisting pastry chefs in the preparation and production of high-quality pastries and desserts, maintaining a clean and organized kitchen environment, and...

**Responsibilities**: - Oversee daily kitchen operations to ensure smooth workflow. - Supervise kitchen staff, including chefs, cooks, and helpers. - Ensure food quality, hygiene, and safety standards are maintained. - Monitor inventory levels and coordinate with the storekeeper for supplies. - Train and guide kitchen staff to improve efficiency and...

Responsibilities: - **Kitchen Operations**: Supervise and coordinate day-to-day kitchen activities, including food preparation, cooking, and plating. Ensure compliance with recipes, portion sizes, and quality standards. - **Staff Leadership**: Lead and motivate kitchen staff, including cooks, prep cooks, and dishwashers. Provide training, guidance, and...

The Kitchen Operation Manager oversees the day-to-day activities of a kitchen, guaranteeing smooth operations and high-quality output. This role involves managing staff, coordinating orders, and maintaining inventory control to ensure that all aspects of kitchen operations run efficiently.ResponsibilitiesManage daily kitchen operations (Balery) and ensure...