Restaurant Manager

1 day ago


Thrissur, Kerala, India Siddhi Sree Vinayaka Full time

Responsibilities:

  • Agreeing and managing the budgets for the restaurant.
  • Recruiting, training and supervising staffs as per requirements.

Planning the menus for the restaurant.

  • Ensuring all compliances with licensing, hygiene and health and all other safety legislation & guidelines.
  • Promoting and marketing the business.
  • Overseeing all the stock levels and ordering supplies.
  • Handling customer inquiries and complaints.
  • Keeping all statistical and financials records.

Job Type: Full-time

Pay: ₹29, ₹30,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Leave encashment
  • Paid time off

Work Location: In person


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