Kitchen Staff

1 day ago

All India Dive X Marketing Full time ₹ 1,50,000 - ₹ 2,50,000 per year

Role Overview: As an Ice Cream Maker, your main responsibility will be to prepare and create delicious ice cream and other frozen treats. You will be required to follow recipes, formulas, and production schedules diligently to ensure the quality and consistency of the products. Maintaining cleanliness and organization of the ice cream-making equipment and workspace is essential to meet food safety standards. Key Responsibilities: - Prepare and create delicious ice cream and other frozen treats based on provided recipes and formulas - Follow production schedules diligently to ensure product quality and consistency - Maintain cleanliness and organization of ice cream-making equipment and workspace to meet food safety standards Qualifications Required: - Experience in ice cream making or food preparation is preferred - Knowledge of food safety and sanitation practices is crucial - Ability to work efficiently in a fast-paced environment - Basic math skills for measuring ingredients - Physical stamina required for standing, lifting, and performing repetitive tasks Additional Details: This position offers various job types including full-time, part-time, permanent, and opportunities for freshers. The work schedule may involve day shifts, evening shifts, morning shifts, and rotational shifts. A performance bonus may be provided based on your productivity and contribution. The work location for this role is in person, and the expected start date is 09/07/2025.,

  • Kitchen Cook

    2 days ago

    All India Dimora Hotels and Resorts Full time ₹ 1,04,000 - ₹ 3,12,000 per year

    Role Overview: You will be responsible for preparing and cooking meals for employees in a workplace canteen or cafeteria. This includes handling food preparation, cooking, and potentially overseeing kitchen staff and managing inventory. It is crucial for you to maintain a clean and safe kitchen environment and ensure that all food is prepared to high...

  • Commis-I/II (Indian Tandoor)

    2 days ago

    All India Meluha The Fern An Ecotel Hotel, Powai Full time ₹ 1,50,000 - ₹ 2,50,000 per year

    Role Overview: As a Commis II in the kitchen team, you will play a crucial role in ensuring the smooth daily operations by handling mis-en-place, daily order preparation, and maintaining workflow under the guidance of senior culinary professionals. Your primary responsibilities include adhering to the hotel's mission statement, values, and rules, maintaining...

  • Cooks

    2 weeks ago

    India Dosa Full time

    As a Dosa Inc Cooking staff, you’ll be a member of a tight-knit team, working together to bring out the consistent taste of Dosa Inc signature dishes, prepare fresh meals in the truck and base kitchens, follow kitchen processes and run a clean and hygienic kitchen. **WANT TO JOIN THE FOOD TRUCK REVOLUTION** **SEND YOUR RESUME NOW TO

  • Only 24h Left) Executive Chef-european/india/asian

    3 weeks ago

    India Innovative Talent Solutions Full time

    Company OverviewInnovative Talent Solutions headquartered in New Delhi is a dedicated IT services and consulting firm Though originally focused on IT the company now prides itself on providing tailored manpower solutions across various industries including culinary placements with a presence extending to the United States We are committed to superior...

  • Chef De Partie, Continental

    2 days ago

    Guwahati, India Sachika Hotels Guwahati Full time

    Job Description Company Description We suggest you enter details here. Role Description This is a full-time on-site role for a Chef De Partie, Continental at Sachika Hotels in Guwahati. The Chef De Partie will be responsible for preparing, cooking, and presenting continental dishes according to the highest standards. This includes overseeing kitchen...

  • Chef

    3 weeks ago

    India Acapella Hospitality Full time

    Job DescriptionHiring: Chef for Maharashtrian CuisineHotel: Kokum RestaurantLocation: VasaiWe are a chain 'Acapella Hospitality' - Kokum, in Vasai, looking for a skilled Chef who is an expert in Maharashtrian food.What You Will Do:* Cook authentic Maharashtrian food, especially Malvani, Konkani, and Kolhapuri dishes.* Make sure every dish sent to a customer...

  • Executive Chef

    1 week ago

    Jaipur, India The Rope & Roast Full time

    Job Description Company Description We suggest you enter details here. Role Description This is a full-time on-site role for an Executive Chef located in Jaipur. The Executive Chef will be responsible for overseeing the kitchen operations, planning and designing menus, managing kitchen staff, ordering supplies, and ensuring compliance with health and...

  • Executive Chef

    1 week ago

    Gurugram, Gurugram, India The Barbeque Times Full time

    Job Description Company Description The Barbeque Times, a unit of KAK Hospitality, offers a luxury fine dining experience where diners grill their choice of meat, seafood, and vegetable starters served on skewers at their table. Our unique dining concept allows guests to enjoy an interactive and personalized culinary experience. Role Description This is...

  • Food and Beverage Manager

    4 days ago

    Ahmedabad, India Shalby Limited Full time

    Job Description Job Title:Food & Beverage (F&B) Manager Department:Hospital Administration / Hospitality Services Location:[SG Highway, Ahmedabad] Experience Required:3-7 years (Healthcare/Hospitality F&B preferred) About Shalby Hospitals Shalby Hospitals is a leading multi-specialty hospital chain in India, known for clinical excellence and a...

  • Chef De Partie

    1 week ago

    Pune, India Inox Leisure Limited Full time

    Job Description PVR INOX Ltd is largest multiplex chain in India. It was formed as a result of the merger between PVR Cinemas and INOX Leisure Multiplex. Role Description This is a full-time on-site role for a Chef De Partie/Demi Chef De Partie located in Pune. The role involves preparing meals, supervising kitchen staff, ensuring food quality and...