Chef

We're Hiring – Sous Chef (Continental Cuisine) | AhmedabadAre you a passionate culinary professional ready to lead a kitchen team in a premium restaurant?We're looking for aSous Chefwith strongContinental cuisineexperience for our fine dining restaurant inAhmedabad. Position:Sous Chef Location:Ahmedabad Cuisine:Continental Experience:4–8 years in reputed...

Company DescriptionTPC Lifestyle Hospitality Pvt Ltd is a contemporary experience-led lifestyle hospitality company with a strong focus on creating unique hospitality spaces. TPC collaborates with professionals to blend art, food, and retail into one cohesive experience. Each TPC location, such as the boutique hotel in Goa and the gourmet cafe in Ahmedabad,...

Location: AhmedabadChef (R&D and Menu Innovation)We are looking for a skilled and creative Chef at Tea Post who will focus on menu improvement and product innovation. The role involves refining existing menu items for better taste, consistency, and cost efficiency, while also leading research and development of new food products aligned with customer...

Role DescriptionThis is a part-time on-site role for an Italian Chef - Event position located in Ahmedabad. The Italian Chef will be responsible for planning and preparing Italian cuisine for events, ensuring high-quality food presentation, adhering to health and safety standards, and managing food inventory. The Italian Chef will also coordinate with event...

About the Role:We are seeking a talented and passionate Sous Chef to join our dynamic kitchen team at our caf. The ideal candidate will assist the Head Chef in managing kitchen operations, maintaining high food quality standards, and ensuring smooth day-to-day functioning of the back-of-house.Key Responsibilities:Support the Head Chef in kitchen operations...

We are looking for a highly skilled and creative Commis Chef to join our team in the hotel industry. The ideal candidate should have 0-2 years of experience.Roles and ResponsibilityAssist the head chef in planning and preparing high-quality dishes, including Indian specialties.Maintain a clean and organized kitchen environment, adhering to health and safety...

We are looking for a skilled Halwai Chef with 4 to 8 years of experience in the hospitality industry, preferably in hotels and restaurants. The ideal candidate will have a strong background in cooking and preparing halwai dishes.Roles and ResponsibilityPrepare and cook high-quality halwai dishes according to recipes and presentation standards.Maintain a...

Commis Chef Job Description (General)I. Primary ObjectiveTo provide full support to the Chef de Partie and other senior chefs by carrying out all daily food preparation, cooking, and sanitation tasks to maintain the highest standards of food quality and kitchen hygiene. This is a training-focused role designed for culinary development.II. Key...

Company DescriptionBarbeque Nation Hospitality Ltd. was founded in 2006 with the vision of offering a complete dining experience at affordable prices. Known for its unique concept of live grills embedded under dining tables, it allows customers to customize their own barbecue starters. Barbeque Nation maintains a rustic and casual ambiance in all its...

Company DescriptionGwalia Sweet Private Limited is a consumer services company based in Ahmedabad, Gujarat, India. The company operates from Vishal Chamber, near Kakadiya Hospital at India Colony Char Rasta. Specializing in the food and sweets industry, Gwalia Sweet Private Limited is recognized for its commitment to quality and customer satisfaction. As a...