North Indian Chef

1 day ago

Gurgaon, Haryana, India ONOC Full time ₹ 1,80,000 - ₹ 20,00,000 per year

Job Overview

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food production, menu planning, and kitchen management. This role requires exceptional leadership skills and the ability to supervise a diverse team while ensuring high standards of food safety and quality. The Chef will be responsible for creating memorable dining experiences in a fine dining environment, as well as managing inventory and catering services.

Key Responsibilities

- Prepare and cook authentic North Indian dishes including:Chole Bhature, Kachori, Bread Pakora, Other breakfast/snack items as required

- Ensure proper hygiene, cleanliness, and food safety standards

- Maintain consistency in taste and presentation

- Manage kitchen inventory and assist with ingredient planning

- Work efficiently under time constraints, especially during peak hours

Requirements

- Minimum 2 years of experience as a cook in North Indian cuisine

- Expertise in preparing traditional snacks and breakfast items

Job Type: Full-time

Pay: ₹18, ₹20,000.00 per month

Work Location: In person

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