Pastry Chef

Company DescriptionDessert StreetRole DescriptionThis is a full-time, on-site role based in Mumbai for a Pastry Chef. The Pastry Chef will be responsible for preparing, baking, and decorating pastries, breads, and desserts to maintain the high standards of Dessert Street. Daily tasks include managing food preparation, collaborating with the culinary team,...

Apprentice / Intern Pastry Chef **Location**:Sector 63, Noida **Company**: Moon & Back **About Us**: At Moon & Back, we’re passionate about creating exquisite French pastries with an artisanal touch. We are customer-focused, aiming to provide memorable culinary experiences with every product. **Role Overview**: We are seeking an Intern Pastry Chef who is...

HR Contact - For Resumes only Opening For - Bakery & Pastry { Commis 1, 2 & 3 and DCDP }FOR COMMIS-Assisting in the preparation of baked goods and pastries, including mixing ingredients, decorating, and maintaining a clean and organized workspace. Key responsibilities include following recipes, adhering to hygiene standards, working under pressure, and...

Company DescriptionThe Hazelnut Factory, North India's fastest-growing food and beverage brand since 2019, is renowned for blending gourmet flavors, artisanal craftsmanship, and an elevated European café experience. With 11 cafés across major cities and more under development, the brand offers a diverse menu, ranging from specialty coffee and global bakes...

HR Contact (Only for resumes) -Opening for Bakery & Pastry {Commis 1,2,3 & DCDP}Key responsibilities For Commis (Bakery & Pastry)-Preparation: Prepare and portion ingredients by weighing, measuring, washing, and chopping.Production: Assist in the daily production of baked goods, following recipes and instructions accurately.Hygiene and Maintenance: Maintain...

Company DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time on-site position for a Head Master Chef Pastry role located in Noida. The Head Master Chef Pastry will oversee the creation of high-quality pastries and desserts. Responsibilities include developing creative recipes, managing kitchen operations, supervising junior staff,...

**Tentative CTC: 7 Lacs PA - 15 Lacs PA** **This job is for managing the complete brand which includes managing multiple outlets, developing new products, finding innovative solutions.** **Creme Castle Plans to open 10 more outlets in next 2 years and is looking for not just a chef but a strategic partner.** **Job Description includes**: Responsible for...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes - Create new and exciting desserts to renew our menus and engage the interest of customers - Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting - Monitor stocks for baking ingredients...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.Preparing ingredients and handling baking and other kitchen equipment.Creating pastries, baked goods, and confections, by following a set recipe.Developing new recipes for seasonal menus.Decorating pastries and...

Key Responsibilities: - Prepare and bake a variety of pastries, desserts, and specialty cakes, ensuring quality and consistency. - Innovate and develop new recipes that align with Top N Town Bakers’ brand and customer preferences. - Decorate cakes and pastries with precision, creativity, and attention to detail. - Oversee ingredient sourcing, inventory...