Chinese Cook

**Employment Type**: Full-time **Responsibilities**: - Prepare and serve authentic Chinese dishes with consistent taste and quality. - Maintain hygiene, safety, and cleanliness in the kitchen and dining area. - Handle daily operations including food preparation, order management, and service. - Ensure excellent customer service and guest satisfaction. -...

**Cooking**:Preparing a variety of Chinese dishes, including stir-fries, steamed dishes, soups, noodles, and dim sum. - **Recipe Following**:Adhering to recipes and adapting them as needed to maintain consistent quality and flavor. - **Ingredient Preparation**:Preparing ingredients by slicing, cutting, chopping, mincing, stirring, and mixing. - **Quality...

**Job Title**:Chinese Chef Commis **Department**:Kitchen **Brand**: Wok to Walk **Reporting to**:Restaurant Manager/Area Manager **Location**: Mysore/Banglore 4 Commies 1st - Salary - 22K 4 Commies 2nd - Salary - 18 to 20K 4 Commies 3rd - Salary - 14 to 17K **A "Chinese Chef Commis" is an entry-level cook in a Chinese restaurant kitchen, primarily...

1. Prepare and cook Chinese dishes according to recipes and menu standards. 2. Manage kitchen operations, including food preparation, cooking, and presentation. 3. Maintain high food quality standards, ensuring dishes are prepared to perfection. 4. Develop new recipes and menu items to innovate and enhance our Chinese cuisine offerings. 5. Train and...

Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a sanitized and orderly environment in the...

A Chinese cook is responsible for preparing authentic Chinese dishes by following traditional recipes, skillfully handling various cooking techniques like stir-frying, steaming, deep-frying, and wok cooking, while ensuring proper ingredient selection, portioning, and presentation, all while maintaining high standards of hygiene and food safety in a kitchen...

Prepare and cook Chinese dishes according to recipes and menu standards.Manage kitchen operations, including food preparation, cooking, and presentation.Maintain high food quality standards, ensuring dishes are prepared to perfection.Develop new recipes and menu items to innovate and enhance our Chinese cuisine offerings.Train and supervise kitchen staff to...

**Responsibilities**: - Prepare and cook authentic Chinese dishes - Assist Senior Chef in daily operations - Maintain consistency in taste, quality & presentation - **Bring uniqueness and creativity to dishes while following standard recipes**: - Suggest and contribute ideas for new menu items and seasonal specials - Follow hygiene, sanitation & safety...

This is a full-time on-site role for a Chef De Partie(CDP) located in Bangalore. As a CDP- ( Wok, Chinese, Thai), the job involves preparing and cooking dishes, maintaining kitchen inventory, and upholding sanitary standards. **Qualifications**: - Proven experience working as a Chef De Partie (CDP) or relevant role. - Good experience with Chinese/Wok/Thai...

Dear Culinary Enthusiasts, Are you passionate about South Indian or Chinese cuisine? Do you have a flair for creating authentic dishes that tantalize the taste buds? If so, we have an exciting opportunity for you to showcase your culinary skills and join our dynamic team! We are currently seeking talented individuals to fill the positions of South Indian...