Chinese Chef

**Job Title**:Chinese Chef Commis **Department**:Kitchen **Brand**: Wok to Walk **Reporting to**:Restaurant Manager/Area Manager **Location**: Mysore/Banglore 4 Commies 1st - Salary - 22K 4 Commies 2nd - Salary - 18 to 20K 4 Commies 3rd - Salary - 14 to 17K **A "Chinese Chef Commis" is an entry-level cook in a Chinese restaurant kitchen, primarily...

Prepare and cook Chinese dishes according to recipes and menu standards.Manage kitchen operations, including food preparation, cooking, and presentation.Maintain high food quality standards, ensuring dishes are prepared to perfection.Develop new recipes and menu items to innovate and enhance our Chinese cuisine offerings.Train and supervise kitchen staff to...

Need an Experienced Chinese and andoor Chef or Cook. Must have releva experien - Please attac a CV as - l. Job T - s: Full-time, - rmanent Pa - ₹20,000.00 - ₹30 - 0.00 per mont - Benefits: * - od provided Sche - e: - Day shift - Eve shift - F - d shift - Monday to Friday - Morning sh t - Night s - t - Rotational shift - W - end availability...

**Roles and Responsibilities** 1. Job Location : Srilanka 2. Proven track record as a Foreign Cuisine Chef specializing in Indian or Chinese cuisine, in a reputable 4-star hotel or upscale restaurant setting. 3. Excellent communication skills in English, both written and spoken. **Perks and Benefits** Role: - Executive Sous Chef / Chef De Cuisine-...

**Job Title**: Chefs - Specialized in North Indian, South Indian & Chinese Cuisine and Tandoor **Location**: HAPPY RETREATS, Chikmagalur, Karnataka Happy Retreats, located in Chikmagalur, Karnataka, seeks a skilled Chef proficient in North Indian & Chinese, South Indian, and Tandoor cuisines. If you possess creativity, attention to detail, and at least 1...

**Employment Type**: Full-time **Responsibilities**: - Prepare and serve authentic Chinese dishes with consistent taste and quality. - Maintain hygiene, safety, and cleanliness in the kitchen and dining area. - Handle daily operations including food preparation, order management, and service. - Ensure excellent customer service and guest satisfaction. -...

Ensures that food is delivered on time - Follows proper safety, hygiene and sanitation practices - Ensures readiness at all times - Accepts and prepares special orders, and ensures proper posting to guest folio - Stores unused food properly and informs CDC of larger quantities of stored food - Prepares all Signature items for daily operation - Is responsible...

We are looking for a commis chef/assistant to head chef for North Indian and Chinese station. You should have minimum of 1 year experience in cooking in a well-known restaurant. Your responsibilities include assisting in food preparation according to recipes, such as chopping and mixing ingredients, maintaining kitchen hygiene, and managing inventory. ...

This is a full-time on-site role for a Chef De Partie(CDP) located in Bangalore. As a CDP- ( Wok, Chinese, Thai), the job involves preparing and cooking dishes, maintaining kitchen inventory, and upholding sanitary standards. **Qualifications**: - Proven experience working as a Chef De Partie (CDP) or relevant role. - Good experience with Chinese/Wok/Thai...

**Responsibilities**: - Prepare and cook authentic Chinese dishes - Assist Senior Chef in daily operations - Maintain consistency in taste, quality & presentation - **Bring uniqueness and creativity to dishes while following standard recipes**: - Suggest and contribute ideas for new menu items and seasonal specials - Follow hygiene, sanitation & safety...