Maharaj (Rajasthani Sous Chef)

A Bakery Sous Chef plays a crucial role in the kitchen, supporting the head chef in all aspects of bakery operations. Here's a detailed job description for a Bakery Sous Chef: **Position Title: Bakery Sous Chef** **Job Summary**: The Bakery Sous Chef works alongside the head chef to oversee the daily operations of the bakery kitchen. This role involves...

Summary - To assist the Head Chef in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.**Qualifications**: - Minimum 1 years work experience as Sous Chef or 2 years as Chef de Partie in...

**Job Title**: Junior Sous Chef - Healthy Food **Location**: Gurgaon **Job Type**: Full-time **Salary**: 45 kto 50k **About Us**: We are a leading culinary establishment dedicated to promoting health and wellness through delicious, nutritious, and balanced meals. We pride ourselves on providing innovative and wholesome dining experiences that cater to...

**Position Title**: Bakery Sous Chef **Job Summary**: The bakery sous chef works closely with the head pastry chef or head baker to oversee all aspects of bakery production. This includes preparing a variety of baked goods, managing inventory, supervising staff, ensuring food safety standards are met, and maintaining a clean and organized kitchen...

We’re looking for a **skilled and passionate Sous Chef** to join our team at the charming **Poppy’s Tea Room (PTR)**. As Sous Chef, you'll take the lead in curating a harmonious and diverse menu that reflects our mission to become the number one tea room in Gurugram. From delicate pastries and exquisite cakes to artisanal sandwiches and comforting...

We’re looking for a **skilled and passionate Sous Chef** to join our team at the charming **Poppy’s Tea Room (PTR)**. As Sous Chef, you'll take the lead in curating a harmonious and diverse menu that reflects our mission to become the number one tea room in Gurugram. From delicate pastries and exquisite cakes to artisanal sandwiches and comforting...

We are looking for a skilled Sous Chef/Jr Sous Chef with 4-6 years of experience to join our team at DoubleTree by Hilton, located in the Western Section.Roles and ResponsibilityAssist the Executive Chef in planning and preparing high-quality dishes.Supervise kitchen staff and coordinate food preparation activities.Maintain high standards of culinary...

Comply with Standards of Service and assists in assuring the same from all kitchen employees. - Assists in manage a day-to-day operation of the kitchen, coordinate food production schedules and ensure highest level of food quality, taste and presentation. - Participate in actual food preparation, produce food consistently high quality, taste and presentation...

Job Description Role Description This is a full-time on-site role for a Sous Chef at EHV International. The Sous Chef will be responsible for overseeing the day-to-day kitchen operations, including food preparation, cooking, and plating. They will collaborate with the Head Chef to create new menu items, maintain food quality and presentation, manage kitchen...

JOB SUMMARY Under the general guidance and supervision of the Executive Chef / VP – Operations and in accordance with the set policies and procedures of the Company, he/she is responsible for the smooth, efficient, and profitable running of Kitchen. DUTIES AND RESPONSIBILITIES: Sous Chef must be familiar with all of the daily operations of the kitchen...