Restaurant Staff

**Overview**: **Responsibilities**: - Supervise and coordinate the activities of the restaurant service team, including servers, hosts/hostesses, and bussers, to ensure efficient operation and exceptional service standards. - Welcome guests warmly as they arrive, escort them to their tables, and ensure their needs are met throughout their dining...

AGE SHOULD BE 18 TO 35Ground Handling also work at departure and arrival gates where they check tickets, verify passenger counts and announce boarding sections.Experience0 - 1 YearsNo. of Openings112EducationHigher Secondary, Secondary SchoolRoleAirline Ground StaffIndustry TypeHotel / Restaurant / HospitalityGender[ Male / Female ]Job CountryIndiaType of...

**Job Title**: Executive Chef - Indian & Chinese Cuisine **Company**: Taste of Paradise 94 **Location**: Sector 94, Sahibzada Ajit Singh Nagar, Punjab **About Taste of Paradise 94**: Taste of Paradise 94 is a vibrant restaurant and event space offering a delightful fusion of authentic Indian and Chinese cuisine. We are committed to providing our guests...

Menu Planning:Develop and plan menus that reflect the style of continental cuisine. Create innovative and appealing dishes that cater to the tastes of the target audience. Food Preparation:Oversee the preparation and cooking of continental dishes. Ensure that food is prepared to the highest quality standards, both in terms of taste and...

Should have minimum experience of 1 year. - Directs and coordinates all activities and provides assistance to the staff in the designated outlet. He has to ensure all established service standards and procedures are implemented consistently leading to customer satisfaction, staff satisfaction and maintaining the overall profitability of the outlet. He/she...

Job Title: Experienced Tandoor Chef de Partie (CDP) Location:[Mohali Sector-70] we are seeking an experienced Tandoor Chef de Partie to join our dynamic culinary team. **Responsibilities**: 1. Execute tandoor-related menu items with precision, adhering to established recipes and quality standards. 2. Oversee the tandoor cooking process, ensuring proper...

We have a vacancy for a Cook specializing in Home Style Cooking, preferably with experience in cooking for large numbers (bulk cooking) of vegetarian as well as non-vegetarian meals. Responsibilities will include: - Preparing of meals and ensuring good quality at all times at the Cafe. - Should be able to cook Indian home style meals as well as restaurant...

Manage relationships with distributors and resolve issues with vendors promptly - Follow the budget established by the restaurant manager - Ensure safety and sanitation practices in the kitchen - Manage kitchen staff and delegate tasks related to meal prep, cooking and delivering food to diners in a timely fashion - Maintain the schedule for kitchen staff -...

**Job Summary** - Recruiting housekeeping staff as per the company standards. - Manage the daily activities of the Housekeeping department to include appropriate cleaning of all offices, concourses, seating areas, washrooms, restaurants, concession, stands, suites, and all public spaces. - Daily supervision of the housekeeping staff, including the day, event...

**Job Summary** - Recruiting housekeeping staff as per the company standards. - Manage the daily activities of the Housekeeping department to include appropriate cleaning of all offices, concourses, seating areas, washrooms, restaurants, concession, stands, suites, and all public spaces. - Daily supervision of the housekeeping staff, including the day, event...