Looking for Tandoor Chef

**Job Summary**: The Tandoor Chef is responsible for preparing and cooking tandoor-based dishes, including breads, kebabs, and tandoori specialties. The role requires expertise in handling a tandoor oven and creating dishes that reflect authentic Indian flavors while maintaining consistency and quality. **Key Responsibilities**: - **Tandoor...

We are urgently hiring for **Tandoor Chef **for **Take Away Restaurant.** Profile **:Commie 2 (Tandoor).** Experience **:2 to 3 Years.** Salary **:Best in the industry.** Gender **:Only Male.** Location **:Paschim Vihar, Delhi.** **Key Responsibilities**: - Prepare and cook dishes in the Tandoor oven, including chopping, marinating, and grilling meats. -...

Tandoor Chef Makes yummy dishes **Job Types**: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Schedule: - Day shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Tandoor chef: 2 years (preferred) - total work: 3 years (preferred)

**Dish Preparation & Cooking**: Prepare and cook a wide range of tandoori dishes, including meats, seafood, vegetables, and breads, to high standards using the tandoor oven. - **Tandoor Operation**: Maintain and operate the tandoor oven, ensuring consistent high temperatures for optimal cooking. - **Food Quality & Presentation**: Ensure food quality, taste,...

we are hiring for cloud kitchen swad box Looking for Tandoor chef having good experience. **Salary**: ₹15,000.00 - ₹25,000.00 per month Jadwal: - Fixed shift **Education**: - Secondary(10th Pass) (preferred) **Speak with the employer** +91-XXXXXXXXXX

**Job Title: Demi Chef de Partie (DCDP) - Indian Tandoor & Chinese** **Location: Delhi & Ghaziabad** *** **Job Summary**: We are looking for a hardworking and skilled cook who knows how to make Indian Tandoor and Chinese food. You will help the senior chefs in cooking and keeping the kitchen clean and organized. **Main Duties**: Cook Indian Tandoor items...

The **Demi Chef de Partie (DCDP) - Tandoor** is a specialized position within the kitchen, particularly focused on tandoor (clay oven) cooking, which is integral to Indian, Middle Eastern, and some Central Asian cuisines. The DCDP is a middle-level chef who assists the Chef de Partie and helps oversee the tandoor section of the kitchen. Key Responsibilities...

A tandoor helper's responsibilities include assisting with ingredient preparation, marinating meats and vegetables, monitoring the tandoor oven, maintaining cleanliness, and supporting the tandoor chef in a fast-paced kitchen environment. Key duties involve preparing food for the tandoor, ensuring adherence to recipes and hygiene standards, cleaning the...

A Tandoor Chef is responsible for expertly preparing and cooking a variety of traditional Indian dishes, primarily using a tandoor oven, including naan bread, kebabs, tandoori chicken, lamb chops, and seafood, while maintaining high standards of food quality and safety, ensuring proper handling and operation of the tandoor oven, and often working closely...

The Commi-1 (Tandoor) is responsible for preparing and cooking a variety of authentic Indian tandoor dishes including breads, kebabs, grills, and accompaniments. He/She supports the senior chefs in maintaining quality, taste, and consistency while supervising junior commis in the tandoor section.Key Responsibilities:Prepare and cook a variety of tandoor...