Indian Chef

Need South Indian chef in Salem for Sri Lakshmi Bavan **Job Types**: Full-time, Regular / Permanent **Salary**: Up to ₹30,000.00 per month Schedule: - Monday to Friday - Weekend availability Ability to commute/relocate: - Salem Govt hospital Opps, Salem - 636001, Tamil Nadu: Reliably commute or planning to relocate before starting work...

Plan develop execute authentic fusion South Indian dishes across all mealCurate seasonal festive menus using traditional techniques ingredientsOversee daily kitchen operationsTrain and mentor junior chefs kitchen staffCollaborate with F&B team

Prepare a variety of South Indian dishes such as dosa, idli, vada, sambar, rasam, pongal regional curriesEnsure authenticity in taste and presentation of South Indian cuisine.Maintain quality, portion control presentation standards consistently

Job SummaryWe are looking for a skilled and passionate Chef de Partie (CDP) with strong expertise in Indian and Chinese cuisine. The ideal candidate will have a deep understanding of regional cooking traditions, be able to prepare authentic dishes using local ingredients, and support the culinary team in delivering refined, multi-cuisine dining...

Need to make many types of biryanis - Serve the plating and carving - Indian curry's and basic Chinese cooking skill have added advantage - Best menu knowledge Pay: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Day shift **Experience**: - total work: 4 years (required)

Lead Kitchen Team MemberA highly skilled Lead Kitchen Team Member is responsible for overseeing and assisting in preparing and cooking dishes of assigned cuisine with authenticity and consistency.Key Responsibilities:Prepare and cook dishes of assigned cuisine (South Indian/Chinese/Mughlai/Awadhi) to high standards.Manage mise-en-place, daily food...