Chinese Chef

We are seeking a talented and passionate Chinese Chef to join our culinary team. As a Chinese Chef, you will be responsible for creating and executing authentic Chinese dishes that delight our guests. You will have the opportunity to showcase your expertise in Chinese cuisine, including a variety of regional specialties, cooking techniques, and flavour...

**Job Summary**: **Responsibilities**: - **Food Preparation**: Assist in prepping ingredients for Chinese dishes, including chopping, marinating, and mise en place. - **Cooking**: Prepare and cook Chinese dishes such as stir-fries, dumplings, noodles, and soups under the supervision of the senior chef. - **Wok Skills**: Handle and cook with the wok,...

We are hiring a Chinese Chef for our resturant. It is a full time, we can offer stay to the chef just incase if they needed. It is an urgent hiring. **Salary**: ₹10,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Internet reimbursement Schedule: - Day shift - Evening shift - Morning shift - Night shift Supplemental pay types: -...

Chinese Chef **COMMI II & COMMI III** **hiring** **Job Types**: Full-time, Regular / Permanent **Salary**: ₹12,000.00 - ₹16,000.00 per month Ability to commute/relocate: - Delhi, Delhi: Reliably commute or planning to relocate before starting work (required) **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 4 years...

Chef specialists in Chinese item and do veg and non veg item **Salary**: ₹10,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Fixed shift Supplemental pay types: - Performance bonus Ability to commute/relocate: - Delhi, Delhi: Reliably commute or planning to relocate before starting work...

Chinese Chef requirement for making Spring Roll, Momos, Finger, Dry chicken items **Job Types**: Full-time, Permanent **Salary**: ₹12,000.00 - ₹15,000.00 per month Schedule: - Day shift Supplemental pay types: - Performance bonus **Education**: - Higher Secondary(12th Pass) (required) **Experience**: - Chef: 2 years (preferred) - total work: 1...

A Chinese Chef is responsible for preparing and cooking a wide variety of authentic Chinese dishes to high standards, ensuring consistency and quality. They may also be involved in developing new recipes, managing kitchen staff, and maintaining food safety standards. Key Responsibilities: - **Prepare and cook**: Prepare and cook a variety of authentic...

Key Responsibilities: - Prepare and cook a variety of authentic Chinese dishes, including appetizers, soups, stir-fries, dumplings, noodles, rice, and specialty items. - Ensure all food preparation and presentation meet the restaurant’s quality standards. - Develop and update menus in coordination with the Head Chef, focusing on creativity, seasonality,...

**Responsibilities of a Chinese Chef** - Must know to cook Chinese cuisine. - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - You'll have to do food preparation work and basic cooking, prepare sauce, chop vegetables, meat, maintain...

**CHINESECHEF** **Responsibilities** - Expertise in CHINESE cooking - Thrives under pressure in a high volume food environment - Possess/develop a food & customer focused approach to work - High standards of personal hygiene - Detailed and precise working - High level of enthusiasm and drive to achieve high standards - Hard working, flexible and prepared...