Bar and Restaurant Staff

We are seeking an experienced and energetic Restaurant Bar Manager to oversee daily operations of the bar and beverage section within our restaurant. The ideal candidate will be responsible for ensuring excellent guest service, maintaining high standards of drinks and cocktails, managing staff, controlling inventory, and driving sales while creating a lively...

Job Summary The Resto Bar Manager is responsible for overseeing the daily operations of the restaurant and bar ensuring excellent customer service managing staff maintaining high standards of food and beverage quality and maximizing profitability The role demands strong leadership operational knowledge and a passion for hospitality Key Responsibilities 1...

**Position Summary**: The **Restaurant Captain** plays a key role in leading the front-of-house team to deliver a seamless and exceptional dining experience. This position requires strong interpersonal skills, attention to detail, and the ability to manage service during peak hours while guiding service staff in a hands-on manner. **Key Responsibilities**:...

**Job Summary**: **Key Responsibilities:Operations Management**: - Oversee daily restaurant operations, ensuring smooth and efficient service. - Monitor dining area, kitchen, and bar to ensure cleanliness, organization, and compliance with health and safety standards. - Manage inventory, order supplies, and ensure proper stock levels of food, beverages, and...

**Looking Staff for Restaurant** **Should have interest to work in Restaurants** **Experience in Counter Sales / Kitchens Preferred** **Should have Flexible with work** **Communication Skill in English added advantage** **Immediate Joiner Preferred** **Job Types**: Full-time, Regular / Permanent, Fresher **Salary**: ₹12,000.00 - ₹16,000.00 per...

**Job Summary**: The Restaurant Captain is responsible for supervising the restaurant floor, coordinating between guests and service staff, and ensuring excellent dining service. The role demands leadership, attention to detail, and a commitment to customer satisfaction. **Key Responsibilities**: - Greet and welcome guests warmly and ensure a pleasant...

**Should be from Hotel Industry background with minimum 3 years of work experience **with Diploma or Bachelors degree in Hotel Management & Catering Technology. - Should have strong knowledge of Bar as well as Restaurant Operations. - Should be a team player with good attitude. - Should be flexible to work in various shifts. - Should have good English...

Preparing and serving alcoholic and non-alcoholic beverages.Handling payments.Maintaining a clean and organized bar area.Ensuring customer satisfaction by creating a friendly atmosphere and providing recommendations.They are also responsible for managing inventory, restocking supplies, and collaborating with other staff members to support overall operations...

**Security Staff** - **Location**: Tambaram, Restaurant and Bar - **Salary**: ₹15,000 - ₹18,000 - **Responsibilities**: - Monitor the premises to ensure safety and security for staff and guests. - Report any incidents and maintain order within the restaurant. - **Requirements**: - Prior experience in security is preferred. - Must speak English and...

**Leadership and Supervision**: Captains lead and manage teams, whether it's a ship's crew, restaurant staff, or other personnel. - **Safety and Security**: Ensuring the safety of passengers, crew, and property is paramount, requiring adherence to regulations and procedures. - **Operations Management**: This includes tasks like navigating vessels, managing...