Indian Cuisine Chef Trainer

**Job description** As an Indian Chef, you will be tasked with crafting and presenting a wide range of Indian cuisine, using authentic techniques and ingredients. You will oversee the kitchen operations, manage junior kitchen staff, and ensure the highest standards of food safety and quality are adhered to. **Responsibilities** - Create and prepare a...

**Job description** As an Indian Chef, you will be tasked with crafting and presenting a wide range of Indian cuisine, using authentic techniques and ingredients. You will oversee the kitchen operations, manage junior kitchen staff, and ensure the highest standards of food safety and quality are adhered to. **Responsibilities** - Create and prepare a...

As an Indian Chef, you will be tasked with crafting and presenting a wide range of Indian cuisine, using authentic techniques and ingredients. You will oversee the kitchen operations, manage junior kitchen staff, and ensure the highest standards of food safety and quality are adhered to.ResponsibilitiesCreate and prepare a variety of Indian dishes using...

Job descriptionAs an Indian Chef, you will be tasked with crafting and presenting a wide range of Indian cuisine, using authentic techniques and ingredients. You will oversee the kitchen operations, manage junior kitchen staff, and ensure the highest standards of food safety and quality are adhered to.ResponsibilitiesCreate and prepare a variety of Indian...

**Roles & Responsibilities - Indian Commi 2 Chef** - Assist senior chefs in daily kitchen operations and food preparation. - Prepare, cut, and marinate vegetables, meats, and spices for Indian dishes. - Cook basic curries, gravies, rice, breads, and side dishes under supervision. - Ensure proper use of recipes and maintain taste, quality, and presentation...

A Tandoor Chef specializes in cooking with the traditional tandoor oven, primarily focusing on Indian, Middle Eastern, and Central Asian cuisines. This role involves preparing and cooking dishes such as tandoori chaap, kebabs, naan, and other bread. Here are the key roles and responsibilities of a Tandoor Chef: - **Operate the Tandoor**: Master the art of...

Delifrance India is hiring for Sous Chef(Continental/French Cuisine).The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation.Requirements & Responsibilities:Experience with more than 9 years in Continental/French/Italian/Western...

Role DescriptionThis is a full-time on-site role for a Continental Chef De Partie(CDP) at Delifrance India located in New Delhi. As a CDP- Continental, the job involves preparing and cooking Continental dishes, preparing sandwich fillings, maintaining kitchen inventory, and upholding sanitary standards. QualificationsProven experience working as a...

Role Description This is a full-time on-site role for a Chef Trainer/ Assistant Professor. The role involves conducting culinary training sessions, developing course curriculum, providing mentorship to students, grading assignments and assessments, and staying updated with industry trends. The Chef Trainer/ Assistant Professor will also be responsible for...

Job Description - **Cook (Hostel)** **Company**: SPINOFF Technopark Ltd. **Location**: Rajpura (Punjab) **Salary**: As per company norms **Role ka Overview** Hamare Rajpura-based company hostel ke liye ek **experienced Cook** ki zaroorat hai jo daily nutritious aur tasty khana bana sake - breakfast, lunch, dinner aur occasional snacks. Aapko...