Restaurant Assistant

**Restaurant Captain - Job Summary** A **Restaurant Captain** oversees the dining area operations to ensure excellent customer service, smooth workflow, and team coordination. They act as a bridge between the kitchen and service staff, supervise waiters, assist with guest needs, handle complaints, and ensure adherence to service standards. Responsibilities...

Key Responsibilities:Operational Oversight: Assisting the Restaurant Manager in supervising all aspects of daily operations, including opening and closing procedures, ensuring the restaurant runs smoothly and efficiently.Staff Management: Recruiting, hiring, training, scheduling, and motivating restaurant staff (servers, hosts, kitchen staff, etc.). This...

Requirement for Assistant Restaurant Manager in Oshiwara Mumbai for Leading restaurant Experience 2 to 3 yrs Should have team handling experience of 10 plus members. Should have good knowledge of MS office, Excel , Should be able to maintain daily reports of restaurant of purchase, sales, inventory etc. Also looking for staff members (Team members with...

We're hiring an Assistant Restaurant ManagerBrown Towns is looking for a dedicated and dynamic Assistant Restaurant Manager to support the smooth day-to-day operations of the restaurant. In this role, you will work closely with the Restaurant Manager to oversee staff performance, ensure excellent customer service, maintain quality and hygiene standards, and...

**Guest Service**: - Welcome and greet guests, ensuring they feel valued and comfortable. - Provide personalized service by anticipating guest needs and preferences. - Address guest complaints or concerns promptly and professionally. - Guide guests through the menu, offering recommendations and answering questions. - Ensure all guests have an exceptional...

_**MALE CANDIDATE**_ A restaurant cashier's responsibilities include: - Customer service: Greet customers, answer questions, and direct them to what they're looking for. - Cash handling: Operate the cash register, accept cash and credit card payments, and make changes. - Transactions: Process transactions, issue receipts, refunds, and tickets, and redeem...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservation. Assist guests while seating. - Ensure guest is serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with...

**Job Title: Restaurant Captain** **Department**: Food & Beverage / Restaurant **Reports to**: Restaurant Manager / F&B Supervisor **Location**: Oshiwara, Nesco, and BKC are all located in Mumbai **Experience Required**: 2-5 years in F&B Service **Education**: Degree or Diploma in Hotel Management preferred The Restaurant Captain is responsible for...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationThe St. Regis Mumbai, 462, Senapati Bapat Marg, Mumbai, Maharashtra, India, 400013VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition TypeManagementJob SummaryAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision...

Restaurant Captain - Job DescriptionGreet and welcome guests warmly; thank and bid farewell with anticipation for their return.Assist with table reservations and seating arrangements.Ensure timely service and guest satisfaction throughout their dining experience.Have thorough knowledge of the menu and presentation standards; assist with menu...