South Indian Chef

Job Summary – South Indian ChefWe are seeking an experienced South Indian Chef to join our culinary team. The ideal candidate will specialize in authentic South Indian cuisine, with expertise in preparing traditional dishes such as dosa, idli, vada, sambar, rasam, Kerala curries, biryani, and chutneys. The chef will be responsible for ensuring consistency...

A South Indian chef is a culinary professional who specializes in the cuisine of South India, encompassing states like Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh. These chefs often focus on preparing dishes using traditional techniques and ingredients, such as rice, lentils, spices, and regional specialties like coconut milk and yogurt. Pay:...

A South Indian chef is a culinary professional who specializes in the cuisine of South India, encompassing states like Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh. These chefs often focus on preparing dishes using traditional techniques and ingredients, such as rice, lentils, spices, and regional specialties like coconut milk and yogurt.Job Type:...

Preparing food: Preparing a variety of authentic South Indian dishes, such as vellayappam,dosas, idlis, vadas, sambar, rasam, and chutneys - Maintaining cleanliness: Keeping the kitchen and utensils clean, and mopping up spills - Following recipes: Being able to follow recipes and maintain food quality - Ensuring food safety: Complying with food health and...

_**South Indian Cook and snacks maker for newly open restaurant in Ernakulam**_ Pay: ₹9,693.74 - ₹47,430.88 per month **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

JOB TITLE CHEF-NORTH AND SOUTH INDIAN-JOB CODE-F230424-MALE-ERNAKULAM GENDER MALE EXPERIENCE REQUIRED MIN 5YR EXP SALARY UP TO 35K+FOOD&ACCOMMODATION QUALIFICATION DIPLOMA V4U JOBS HR CONSULTANTS, ALUVA,COCHIN, CALL/WHATSAPP-9746457086/9745252022/9746137954

**Job Position**: CDP (Chef de Partie) - South/Continental **Location**: Fragrant Nature Hotels & Resorts The Chef de Partie (CDP) will be responsible for preparing and presenting high-quality dishes in the assigned section. The CDP will assist in ensuring that the kitchen operates efficiently and maintains quality standards. **Key Responsibilities**: -...

South Indian food preparation in a 4-star hotel **Job Types**: Full-time, Permanent, Fresher Pay: ₹20,000.00 - ₹26,000.00 per month **Benefits**: - Food provided - Paid time off Supplemental pay types: - Overtime pay **Experience**: - total work: 2 years (required) Work Location: In person

A South Indian cook is responsible for preparing authentic South Indian dishes while maintaining high standards of hygiene and efficiency. Here are some key duties:Cooking Traditional Dishes: Preparing a variety of South Indian foods like dosa, idli, sambar, rasam, vada, and chutneys.Food Preparation & Management: Ensuring timely serving by managing food...

Respected officials Greetings from ITCT.ONLINE we are looking for a chef who expert in south indian dishes,fusion dishes,continental dishes,tandoori dishes etc **Job Types**: Full-time, Regular / Permanent **Salary**: ₹20,000.00 - ₹35,000.00 per month **Benefits**: - Flexible schedule - Food provided - Health insurance Schedule: - Day shift -...