south indian cook

South Indian Cook. Minimum 5 years experience in hospitality industry. Ready to work in Thrissur ,Kerala. Salary will be negotiable as per experience. Pay: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental Pay: - Yearly bonus Work Location: In person

A South Indian cook is responsible for preparing and serving authentic South Indian dishes like dosas, idlis, sambar, and various curries and chutneys, ensuring high-quality ingredients, traditional flavors, and consistent presentation. Key duties include maintaining kitchen hygieneJob Type: Full-timePay: ₹15, ₹25,000.00 per monthBenefits:Food...

**Key Responsibilities**: ✔ **Prepare Authentic South Indian Dishes** - Cook a variety of South Indian dishes such as **dosa, idli, vada, sambar, rasam, parotta, biryani, chutneys, and curries**. ✔ **Menu Planning** - Assist in designing a diverse and balanced South Indian menu. ✔ **Ingredient Preparation** - Chop vegetables, grind spices, and prepare...

**Key Responsibilities**: - Prepare and cook authentic South Indian dishes such as dosa, idli, vada, sambhar, rasam, chutneys, biryani, and regional specialties. - Create and update menus to reflect seasonality, customer preferences, and regional variations. - Manage food preparation and cooking processes to ensure quality and consistency. - Ensure food is...

**South Indian Cook** **Hiring for OMAN !!!** **Salary 200-250 OMR** **Requirement**: - Able to cook traditional Kerala meals & break fast (bulk order) onasadya type etc - Perfect biryani - Party order & ala karte (Kerala style). **Description**: - Free Food/ Free Accommodation - Hiring to restaurant in Oman. Contact: 6238902942 ,...

**Prepare and cook a variety of authentic South Indian dishes, including dosas, idlis, vadas, sambar, non veg curries, briyani, parotta and sweets**. Pay: ₹10,626.39 - ₹32,241.10 per month **Benefits**: - Food provided Schedule: - Day shift - Rotational shift Supplemental Pay: - Yearly bonus **Experience**: - Cooking: 1 year (preferred) - total...

Key Responsibilities:Prepare and cook authentic South Indian dishes such as dosa, idli, vada, sambhar, rasam, chutneys, biryani, and regional specialties.Create and update menus to reflect seasonality, customer preferences, and regional variations.Manage food preparation and cooking processes to ensure quality and consistency.Ensure food is prepared in...

Preparing food: Preparing a variety of authentic South Indian dishes, such as vellayappam,dosas, idlis, vadas, sambar, rasam, and chutneys - Maintaining cleanliness: Keeping the kitchen and utensils clean, and mopping up spills - Following recipes: Being able to follow recipes and maintain food quality - Ensuring food safety: Complying with food health and...

**Job Summary**- **South Indian Chef** **Responsibilities** Prepare, cook, and present authentic South Indian dishes such as dosa, idli, vada, sambar, rasam, Kerala curries, biryani, and chutneys. Maintain consistency in taste, quality, and presentation. Train and supervise junior kitchen staff in South Indian cuisine. Ensure hygiene, cleanliness, and...

Job Responsibilities Here are some potential objectives for a Commi 1 level South Indian Chef: Technical Skills 1. Mastering traditional South Indian recipes: Demonstrate expertise in preparing authentic South Indian dishes, including dosas, idlis, vadas, and curries. 2. Improving knife skills: Enhance knife skills to efficiently chop, dice, and mince...