Tandoori Chinese Cook Assistant

**Job Summary**: Prepare and cook a variety of authentic Chinese dishes while ensuring quality, hygiene, and timely service for guests in a 3-star hotel setting. **Key Responsibilities**: - Cook Chinese cuisine (e.g., stir-fry, soups, noodles, dim sum, etc.). - Ensure food is prepared to hotel standards and guest satisfaction. - Maintain kitchen...

Job Duties - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for clients as instructed by Chef - Help supervise kitchen helpers and apprentices - Oversee subordinate personnel in preparation, cooking and handling of food - May plan menus, determine size of food portions, estimate food requirements and costs,...

ResponsibilitiesPrepare and cook tandoori dishes according to the restaurant's recipes and standards.Manage the tandoor station, including daily preparation and maintenance of equipment.Ensure food quality, taste, presentation, and hygiene standards are maintained.Assist senior chefs in menu planning and development.Maintain inventory and order supplies as...

ResponsibilitiesAssist in the preparation and cooking of Chinese cuisine.Ensure high standards of food quality and presentation.Maintain cleanliness and organization of the kitchen.Follow recipes and instructions from senior chefs.Monitor and manage stock levels of ingredients.Comply with food safety and hygiene regulations.Work efficiently in a fast-paced...

Prepare ingredients for cooking including portioning chopping and storing food Wash and peel fresh fruits and vegetables Weigh measure and mix ingredients Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist Prepare cold foods Operate ovens stoves grills microwaves and fryers ...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationCourtyard by Marriott Madurai, No 168 Alagarkoil Road, Madurai, Tamil Nadu, India, ScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationCourtyard by Marriott Madurai, No 168 Alagarkoil Road, Madurai, Tamil Nadu, India, 625002ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits...

Key ResponsibilitiesPrepare and cook a variety of South Indian dishes such as Idli, Dosa, Vada, Uttapam, Upma, Pongal, Sambar, Rasam, Avial, Poriyal, and chutneys.Ensure taste, texture, and presentation are consistent with outlet standards.Assist in menu planning and recipe standardization for South Indian items.Supervise and guide Commis Chefs in...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationCourtyard by Marriott Madurai, No 168 Alagarkoil Road, Madurai, Tamil Nadu, India, ScheduleFull TimeLocated Remotely?NPosition Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationCourtyard by Marriott Madurai, No 168 Alagarkoil Road, Madurai, Tamil Nadu, India, 625002ScheduleFull TimeLocated Remotely?NPosition Type ManagementJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing...