
Commis II South Indian
7 days ago
Additional Information
Job Number
Job CategoryFood and Beverage & Culinary
LocationCourtyard by Marriott Madurai, No 168 Alagarkoil Road, Madurai, Tamil Nadu, India,
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
At Courtyard, we're passionate about better serving the needs of travelers everywhere. It's what inspired us to create the first hotel designed specifically for business travelers, and it's why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We're looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve – all while having fun.
In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
-
CDP South Indian
2 days ago
Periyar, Madurai, Tamil Nadu, India HR MADURAI RESIDENCY Full time ₹ 4,20,000 per yearKey ResponsibilitiesPrepare and cook a variety of South Indian dishes such as Idli, Dosa, Vada, Uttapam, Upma, Pongal, Sambar, Rasam, Avial, Poriyal, and chutneys.Ensure taste, texture, and presentation are consistent with outlet standards.Assist in menu planning and recipe standardization for South Indian items.Supervise and guide Commis Chefs in...
-
South Indian Chef
3 days ago
Madurai, India ASTORIA HOTEL BY SPARSA Full timePrepare and **cook** food according to recipes, quality standards, presentation standards, and food preparation checklist. Ensure the quality of the food items. **Salary**: ₹15,000.00 - ₹18,000.00 per month Schedule: - Day shift - Morning shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - CDP: 1 year (preferred) -...
-
South Indian Cook
2 weeks ago
Anna Nagar, Madurai, Tamil Nadu, India Psts Info Com Private Ltd Full timeKey Responsibilities: Prepare a variety of South Indian dishes. Follow traditional recipes and techniques to ensure authenticity and consistency in flavor. Coordinate with the Head Chef and kitchen staff to plan menus and daily specials. Knowledge of traditional South Indian cooking techniques and recipes. Strong understanding of food safety and hygiene...
-
South Indian Chef
3 days ago
Madurai, Tamil Nadu, India ASTORIA HOTEL BY SPARSA Full timePrepare and **cook** food according to recipes, quality standards, presentation standards, and food preparation checklist. Ensure the quality of the food items. Pay: ₹14,000.00 - ₹18,000.00 per month **Experience**: - CDP: 1 year (preferred) - SOUTH INDIAN: 1 year (preferred) Work Location: In person
-
Production Executive
6 days ago
Madurai, Tamil Nadu, India The South Indian Manufacturing Company Full time ₹ 1,40,000 - ₹ 14,00,000 per yearJob Title: Production ExecutiveNo. of Positions: 2Company Name: The South Indian Manufacturing CompanyCompany Website: Location: Madurai (Local candidates preferred or must be willing to relocate)About the CompanyThe South Indian Manufacturing Company is a reputed pharmaceutical manufacturer specializing in quality-driven processes and GMP-compliant...
-
South Indian Bank
18 hours ago
Madurai, India Excelus Learning Solutions Full time**SOUTH INDIAN BANK - HOME LOAN - FIELD SALES EXECUTIVE** **SOUTH INDIAN BANK - HOME LOAN - FIELD SALES EXECUTIVE (Fresher's Also Apply)** 1. Experience **:0 To 3 Year's** 2. Qualification - **Any Degree & Diploma(10th, 12th, Diploma)** 3. Language - Tamil & English 4. Age - **18 To 35 Years** 6. Salary - **Rs. 11,000 To 18,000 + ESI + Pf + Incentive** 7....
-
South Indian Chef
2 weeks ago
Madurai, India ASTORIA HOTEL BY SPARSA Full timePrepare and **cook** food according to recipes, quality standards, presentation standards, and food preparation checklist. Ensure the quality of the food items. **Salary**: ₹15,000.00 - ₹18,000.00 per month Schedule: - Evening shift - Morning shift Ability to commute/relocate: - Madurai, Madurai - 625016, Tamil Nadu: Reliably commute or planning to...
-
South Indian Chef Required
5 days ago
Madurai, India Sangam Veg Restaurant Full time**Responsibilities**: - Prepare, season and cook meals according to the employer's standards. - Ensure that all food is prepared correctly, in compliance with health codes and is safe to eat. - Ensure that the kitchen is clean before the end of my shift. - Follow the standard procedures for sanitizing dishes and cooking utensils. - To communicate...
-
15h Left Commis Indian
3 weeks ago
Madurai, Tamil Nadu, India Courtyard Full timePrepare ingredients for cooking including portioning chopping and storing food Wash and peel fresh fruits and vegetables Weigh measure and mix ingredients Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist Prepare cold foods Operate ovens stoves grills microwaves and fryers ...
-
F&b Production
2 weeks ago
Madurai, India ASTORIA HOTELS BY SPARSA Full time**Job Summary** Note: Regards, HRE Astoria Hotels by Sparsa Madurai.' **Salary**: ₹15,000.00 - ₹18,000.00 per month Schedule: - Day shift Ability to commute/relocate: - Madurai, Tamil Nadu: Reliably commute or planning to relocate before starting work (preferred) **Experience**: - CDP: 1 year (preferred) - SOUTH INDIAN: 1 year...