Continental Chef
4 days ago
Job Title: Continental Chef
Quezon Restaurant
Job Location: SCF. 89, near KFC, Phase 3B-2, 3B2, Sector 60, Sahibzada Ajit Singh Nagar, Punjab
Department: Food and Beverage Service Executive
- _______
Key Responsibilities:
- Preparing and cooking continental dishes as per management’s recipes.
- Ensuring food is cooked to perfection and meets the desired taste and texture.
- Ensuring kitchen hygiene and food safety standards are maintained.
- Monitoring stock levels and ordering supplies as needed.
- Managing food costs and minimizing waste.
- Supervising daily kitchen operations and ensuring team efficiency.
Skills & Qualifications:
- Experienced in the same field or from different field or fresher are preferred.
- Proficiency in preparing dishes and strong understanding of ingredients, flavor profiles, and cooking techniques specific to Continental food.
- Capable of managing multiple orders efficiently, especially during busy service hours.
- Diploma or degree in Culinary Arts or Hotel Management from a recognized institution.
Working Conditions:
- Duty timings : 11AM to 11PM (12hrs shift).
- Fixed shift.
- Work including on weekends and holidays.
- Can take leave on other days of Saturday & Sunday.
- Other policies will be discuss during the interview.
Interview Location : SCO 63-64, 2nd floor, Grey Matters Sector 17C Chandigarh
Regards HR Jennifer Morris
9988892543
**Job Types**: Full-time, Fresher
Pay: ₹9,657.70 - ₹17,280.63 per month
Schedule:
- Evening shift
- Fixed shift
**Location**:
- Mohali, Punjab (required)
Work Location: In person
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